• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

This Wife Cooks™

  • About
    • Contact
    • Instagram
    • Press Features
    • Work With Me
    • JOIN MY NEWSLETTER
  • Holidays
    • Vegan Thanksgiving Recipes
    • Vegan Christmas Recipes
    • New Year’s
    • St. Patrick’s Day
    • Easter
    • Cinco de Mayo
    • 4th of July
    • Oktoberfest
    • Halloween
    • Game Day
    • Happy Birthday
  • Collections
    • Appetizers
    • Breakfast & Brunch
    • Dessert
    • Lunch & Dinner
    • Side Dishes
    • Snacks
  • Popular
    • Breads
    • Casseroles & Comfort Food
    • Cookies & Cakes
    • Dressings & Dips
    • Kid Favorites
    • Pasta
    • Rice & Grains
    • Soups, Chilis, & Stews
    • Salads
    • Sandwiches, Tacos, & Burgers
    • Baking
    • Vegan
    • Vegetarian
  • Navigation Menu: Social Icons

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
Home » Popular » Sauces, Dressings, & Dips » Jalapeno Dip

Jalapeno Dip

September 14, 20214 Comments

Pin
Share
Tweet
45Shares
View Recipe
Jalapeno Dip ~ This creamy, no-bake, dairy-free jalapeno dip is easy to make and packed with fresh flavors! Ready to serve in minutes! via @thiswifecooks

Jalapeno Dip ~

This creamy, no-bake jalapeno dip is packed with fresh flavors and ready to serve in minutes.

Dairy-free sour cream is combined with simple ingredients and seasonings for a perfect balance of tanginess and heat.

Jalapeno Dip ~ This creamy, no-bake, dairy-free jalapeno dip is easy to make and packed with fresh flavors! Ready to serve in minutes!

Serve this flavorful dip for game days, holidays, or anytime you want a quick and easy snack!

As written this recipe serves 4 and it can easily be doubled, tripled, or more for a larger group, if needed.

Ingredients for Jalapeno Dip

You will need:

  • 1 cup vegan sour cream
  • 1/4 cup vegan Parmesan cheese, grated
  • 1/4 cup scallions, finely chopped
  • 2 tablespoons cilantro, finely chopped
  • 1 large jalapeno pepper, de-stemmed and minced
  • 1 tablespoon lime juice
  • 1 teaspoon lime zest
  • 1/2 teaspoon garlic, finely minced
  • 1/2 teaspoon salt, or to taste
  • 1/2 teaspoon ground black pepper, or to taste

How to Make Jalapeno Dip

STEP ONE: In a medium-size bowl, stir together all ingredients.

STEP TWO: Adjust seasoning to taste and serve.

Jalapeno Dip ~ This creamy, no-bake, dairy-free jalapeno dip is easy to make and packed with fresh flavors! Ready to serve in minutes!

Storage

This dip should be stored in an airtight container in the fridge and will keep well for a few days. Freezing is not recommended.

FAQ

Is this dip spicy?

The sour cream mellows the heat of the jalapeno but you still get a spicy kick, especially if you do not discard the jalapeno seeds. Leaving them out will result in a slightly milder experience but you’re still going to get some heat. It is a jalapeno-based dip, after all.

Can I make it in advance?

Yes! This dip can be made up to a day in advance.

Jalapeno Dip ~ This creamy, no-bake, dairy-free jalapeno dip is easy to make and packed with fresh flavors! Ready to serve in minutes!

What to Serve with Jalapeno Dip

  • Tortilla or potato chips
  • Pretzels
  • Fresh veggies
  • BBQ Cauliflower Bites
  • Air-Fried Shishito Peppers

More Quick and Easy Dip Recipes You’ll Love!

  • Tex Mex Dip
  • Stuffed Mushroom Dip
  • Vegan Whipped Feta Dip
  • Vegan Pub-Style Beer Cheese Dip

Follow This Wife Cooks on Instagram | Facebook | Pinterest

Jalapeno Dip ~ This creamy, no-bake, dairy-free jalapeno dip is easy to make and packed with fresh flavors! Ready to serve in minutes!

Jalapeno Dip

This creamy, no-bake, dairy-free jalapeno dip is easy to make and packed with fresh flavors!
5 from 8 votes
Print Pin Rate
Course: Appetizer, Snack
Cuisine: American
Keyword: dairy free, make-ahead, quick and easy
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 4
Calories: 190kcal
Author: Holly Gray
Prevent your screen from going dark

Ingredients

  • 1 cup vegan sour cream
  • 1/4 cup vegan Parmesan cheese grated
  • 1/4 cup scallions finely chopped
  • 2 tablespoons cilantro finely chopped
  • 1 large jalapeno pepper de-stemmed and minced
  • 1 tablespoon lime juice
  • 1 teaspoon lime zest
  • 1/2 teaspoon garlic finely minced
  • 1/2 teaspoon salt or to taste
  • 1/2 teaspoon ground black pepper or to taste

Instructions

  • In a medium-size bowl, stir together all ingredients.
  • Adjust seasoning to taste and serve.

Nutrition

Calories: 190kcal | Carbohydrates: 19g | Protein: 4g | Fat: 11g | Saturated Fat: 5g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 1g | Cholesterol: 4mg | Sodium: 675mg | Potassium: 43mg | Fiber: 1g | Sugar: 4g | Vitamin A: 166IU | Vitamin C: 7mg | Calcium: 82mg | Iron: 1mg
Tried this recipe?Mention @thiswifecooks or tag #thiswifecooks!

Jalapeno Dip ~ This creamy, no-bake, dairy-free jalapeno dip is easy to make and packed with fresh flavors! Ready to serve in minutes!
Pin
Share
Tweet
45Shares

Related Posts:

  • Vegan Cream Cheese Frosting
    Vegan Cream Cheese Frosting
  • Spicy Pimento Cheese Pinwheels
    Spicy Pimento Cheese Pinwheels
  • Cauliflower Rice with Cilantro and Corn
    Cauliflower Rice with Cilantro and Corn

Join My Newsletter

Signup to get all my latest recipes delivered right to your inbox every week!

You have Successfully Subscribed!

Filed Under: Appetizers, Appetizers, Cinco de Mayo, Game Day, make-ahead, Sauces, Dressings, & Dips, Snacks, Vegan Tagged With: dairy-free, quick and easy, vegan, vegetarian

about holly

ABOUT HOLLY

Hi, I'm Holly! Welcome to my little corner of the Internet. I am passionate about food and love to share creative and flavorful recipes the whole family will love! Read more...

Previous Post: « Lasagna Soup
Next Post: Cheesesteak Sloppy Joes »

Reader Interactions

Comments

  1. Chrissaysnature

    September 16, 2021 at 2:09 pm

    5 stars
    This dip was perfection, especially with tortilla chips! Spicy dips are the best! Thanks for this yummy recipe!

    Reply
  2. Kayla DiMaggio

    September 25, 2021 at 3:07 pm

    5 stars
    This jalapeno dip is amazing! I love how the spice works so well with the creaminess! I could eat this every day!

    Reply
  3. Natalia

    September 25, 2021 at 5:35 pm

    5 stars
    I am so glad that I’ve stumbled upon this recipe. The dip is just what I needed! Thank you!

    Reply
  4. Anaiah

    September 26, 2021 at 3:05 am

    5 stars
    I love the kick from the jalapeno in this dip! It’s perfect for dipping kettle chips into but I also love it with some zucchini fritters!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Welcome!

Holly Gray - vegan food blogger - thiswifecooks.com

Hi, I’m Holly! I’m a busy wife and mom. I love cooking for my family and sharing creative and flavorful plant-based recipes.

Here, you will find everything from quick and easy dinners to comfort food classics and holiday favorites.

  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Join My Newsletter

Signup to get all my latest recipes delivered right to your inbox every week!

You have Successfully Subscribed!

Recent Posts

  • Rice and Bean Tostadas
  • Taco Rice
  • Tortellini and Green Beans
  • Pimento Cheese

Footer

as seen on

Copyright © 2022 thiswifecooks.com. All rights reserved. Privacy Policy .

This Wife Cooks™Logo Header Menu
  • Meet Holly!
    • Contact
    • Work With Me
  • Holiday
  • Collections
    • Appetizers
    • Breakfast & Brunch
    • Dessert
    • Lunch & Dinner
    • Side Dishes
  • Popular