Cherry Muffins ~ Sweet, simple, and bursting with the flavor of fresh cherries! These quick and easy, dairy-free muffins are a tasty treat for ...
Breakfast & Brunch
Green Gazpacho
Green Gazpacho is an easy, chilled, plant-based soup that shines with garden-fresh flavors of the season! This soup is light, healthy, and ...
Vegan Spanakopita (Greek Spinach Pie)
Vegan Spanakopita ~ A savory and aromatic Greek-style main dish or hearty appetizer packed with spinach and vegan feta cheese between layers of ...
Roasted Sweet Potato Hash
Roasted Sweet Potato Hash ~ Cubed sweet potatoes tossed with red onion, smoked paprika, and simple seasonings then roasted in the oven for about 45 ...
Pretzel Roll Strata
Pretzel Roll Strata ~ This easy, make-ahead casserole is perfect for a weekend breakfast or holiday brunch! Cubed pretzel roll bread is combined ...
Cranberry Scones
Cranberry Scones ~ Classic scones infused with the festive flavor of cranberries are easy to make and add a pretty pop of color to any ...
Tater Tot Breakfast Casserole
Tater Tot Breakfast Casserole ~ This breakfast casserole is made for weekend and holiday mornings! So easy to prep ahead of time then pop in ...
Pumpkin Pecan Waffles
Pumpkin Pecan Waffles ~ Perfect for chilly fall mornings! These savory waffles are lightly crisp on the outside, soft on the inside, and packed with ...
Hash Brown Casserole
Hash Brown Casserole ~ This easy to make, classic breakfast casserole contains no canned soup and is perfect for brunch, holiday breakfasts, ...
Tofu and Broccoli Frittata
Tofu and Broccoli Frittata - A plant-based broccoli frittata recipe that is easy to make ahead and perfect for breakfast, brunch, lunch, or ...
