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Holiday Recipes

Vegan Sausage Burgers ~ Sausage burgers made with a blend of meatless ground beef, spicy sausage & seasonings. These robust burgers will wow even the most skeptical meat-eaters!

Vegan Italian Sausage Burgers

Yellow Rice ~ Arroz Amarillo - Spanish for "yellow rice" - is savory turmeric spiced rice that is easy to make with simple ingredients. Ready to serve in under 30 minutes.

Yellow Rice

This easy to make and spicy cilantro lime sauce gets its kick from the addition of sriracha. Add a little or add a lot. You control the heat! Only five simple ingredients and about 5 minutes are all you need. This creamy and delicious dressing is perfect for drizzling over tacos, enchiladas, salads, burrito bowls, and even makes a great dip for chips, too.

Cilantro Lime Sauce

Tomatillo Salsa - A light, bright, and zesty salsa verde made with fresh tomatillos. So easy and flavorful!

Tomatillo Salsa Verde

Beyond Impossible Vegan Burgers and Sliders - This recipe yields 6 thick pub-style burgers or 12 hearty sliders. Perfect for cookouts or tailgating, these 100% plant-based burgers will satisfy even the most hardcore carnivores in the crowd.

Beyond Impossible Burgers & Sliders

Coleslaw Pasta Salad - An easy, make-ahead side dish recipe perfect for backyard barbecues, potlucks, and holiday gatherings!

Coleslaw Pasta Salad

BBQ Cauliflower Bites - Crisp & delicious, finger-licking sticky, air fried BBQ cauliflower - perfect as a party snack, side dish, or entree. Six simple ingredients!

BBQ Cauliflower Bites

Grilled baby red potato skewers - An easy side dish recipe perfect for everyday grilling to 4th of July, Memorial Day, and Labor Day cookouts.

Grilled Potato Skewers

Ingredients

Meals

Crispy pan-fried tofu tossed in a sweet garlic and ginger sauce. Super easy to make and ready to serve in less time than it takes to get takeout!

General Tso’s Tofu

Vegan Twice Baked Potatoes - A simple and savory, crowd-pleasing comfort food classic! Easy to make and knocks the socks off plain baked potatoes any day!

Vegan Twice Baked Potatoes

Baked Buffalo Chickpea Taquitos Perfect finger food for casual get-togethers or snacking on game day! Ready to serve 30 minutes or less, these baked taquitos are super easy to make and always a hit!

Baked Buffalo Chickpea Taquitos

Spinach and Parmesan Gnocchi |A rich and creamy main dish or side dish made with dairy-free spinach and parmesan cheese sauce. Ready to serve in about 20 minutes!

Spinach and Parmesan Gnocchi

Tofu and Broccoli Frittata - A plant-based broccoli frittata recipe that is easy to make ahead and perfect for breakfast, brunch, lunch, or dinner. #veganfrittata #crustlessquiche #thiswifecooksrecipes #veganbreakfast

Tofu and Broccoli Frittata

Mexican Rice and Black Beans - A hearty and healthy rice and bean dish that is easy to make and ready to serve in less than 30 minutes!

Mexican Rice and Black Beans

Hearts of Palm Crab-Style Salad - An easy recipe for a plant-based version of crab salad. Hearts of palm, crisp celery, red onions, black olives, and seasonings are combined with a creamy dressing for a salad that is ready in minutes. Perfect for a light lunch or snack:

Hearts of Palm Crab-Style Salad

Sweet Bell Pepper Bruschetta - Colorful bell peppers are marinated with olive oil, white balsamic vinegar, capers, and Italian flat-leaf parsley for a quick and easy appetizer perfect for entertaining.

Sweet Bell Pepper Bruschetta

Popular Recipes

Pesto Pasta with Sausage - A savory and satisfying skillet dinner made with spicy plant-based sausage. Ready to serve in about 30 minutes.

Pesto Pasta with Sausage

Apricot Glazed Seitan Rice Bowls - An easy and flavorful dinner that you can have on the table in about 30 minutes!

Apricot Glazed Seitan Rice Bowls

Spinach Mashed Potatoes - Fresh spinach sauteed with garlic with creamy mashed potatoes, butter, and seasonings. This hearty and healthy side dish is ready to serve in about 20 minutes.

Spinach Mashed Potatoes

Vegan Crab Melts - Hearts of palm makes a satisfying stand-in for crab in this plant-based and open-faced sandwich perfect for a light dinner, lunch, or brunch. Shredded hearts of palm are combined with vegan mayo and cheddar cheese, celery, red onion, lemon juice, and seasonings then piled onto lightly toasted English muffins. Next, a quick trip under the broiler, just enough to melt the cheese, and these super easy melts are ready to serve. #crabmelts #veganseafoodrecipes #vegancrabmelts #veganbrunchrecipes #thiswifecooksrecipes #easyplantbaseddinner #heartsofpalmrecipes #vegancrabrecipes

Vegan Crab Melts

Dark Chocolate and Candied Orange Bread - Simple but decadent baked bread, with the classic combination of orange and chocolate. Pairs as well with coffee at brunch as with red wine for dessert.

Dark Chocolate and Candied Orange Bread

West North Carolina tomato and vinegar-based sauce is a Southern cooking staple that is very easy to make with simple pantry ingredients. #carolinabbqsauce #thiswifecooksrecipes #ketchupbasedbbqsauce #savorybbqsauce

Carolina Style BBQ Sauce

A quick and easy recipe for Mexican-inspired dairy-free chocolate pudding. Rich, chocolatey, and spiced with the earthy flavors of cinnamon and chile powder, this simple and satisfying treat is perfect as a Cinco de Mayo dessert or anytime you want a no-fuss make-ahead indulgence everyone will love!

Mexican Chocolate Pudding

Vegan Beef Tips and Gravy - A hearty and delicious plant-based version of the meat and potatoes classic! #veganbeefrecipes #veganbeeftipsandgravy #veganbeeftipsrecipes #plantbasedbeefrecipes #thiswifecooksrecipes #veganquarantinerecipes #gardeinrecipes #easyvegandinnerrecipes

Vegan Beef Tips and Gravy

Seasonal

Easy Vegan Royal Icing - Hardens as it dries; great for gingerbread house construction & perfectly formed "icicles" to piping borders & details on cookies.

Easy Vegan Royal Icing

Traditional Vegan Peanut Brittle - This classic holiday candy is easy to make and does not require refrigeration making it perfect for gifting!

Traditional Vegan Peanut Brittle

Vegan Spinach Noodle Kugel | A simple but classic comfort food dish that is perfect for brunch or the holiday table. Wide fusilli pasta is tossed with a rich homemade sauce and baked until slightly crisp on top for a cozy casserole that family and friends will love!

Vegan Spinach Noodle Kugel

Creamy Vegan Butternut Squash Pasta - Simple & savory, quick & easy pasta with in a creamy sauce of butternut squash, cashews, onions, and spices A nice holiday alternative to mac & cheese!

Creamy Vegan Butternut Squash Pasta

Thanksgiving Cranberry Sauce

Thanksgiving Cranberry Sauce

Vegan Cranberry Orange Cookies - Perfectly soft with just the right combination of citrusy, sweet, and tart, these easy-to-make vegan cranberry orange cookies make a tasty addition your holiday dessert table!

Vegan Cranberry Orange Cookies

Vegan Sausage and Cheddar Balls

Vegan Sausage and Cheddar Stuffing Balls

Vegan Thanksgiving Pumpkin Pie - The iconic, quintessential pie of Thanksgiving! Rich, creamy, and loaded with spices of the season. Easy & comforting - a family favorite year after year!

Vegan Thanksgiving Pumpkin Pie

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Hi! I’m Holly. Welcome to This Wife Cooks!

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Recent Posts

General Tso’s Tofu
Vegan Italian Sausage Burgers
Yellow Rice
Cilantro Lime Sauce

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