Smoky Grilled Okra is a simple Southern side dish made with fresh okra pods seasoned with smoked paprika, garlic powder, and cayenne. Serve with Red ...
Side Dishes
Slow Cooker Green Beans and Potatoes
Slow Cooker Green Beans and Potatoes is a simple, comforting Southern side dish made with fresh green beans, small potatoes, butter, and Creole ...
Pineapple Casserole
Pineapple Casserole is a classic Southern side dish made with two kinds of canned pineapple, sharp cheddar cheese, and a buttery cracker topping. ...
Irish Buttered Cabbage
Irish Buttered Cabbage is a traditional Irish side dish made by quickly cooking cabbage in butter until tender. This version uses savoy cabbage, Irish ...
Irish Soda Bread
Irish Soda Bread is a hearty, rustic quick bread with the distinctive flavor of caraway seeds. Serve warm with Irish butter alongside Colcannon Soup ...
Quinoa with Spinach and Chickpeas
Quinoa with Spinach and Chickpeas is a warm Mediterranean-inspired skillet dish made with simple ingredients and fresh flavor, ready in about 30 ...
Roasted Cherry Tomatoes
Roasted Cherry Tomatoes are made with fresh tomatoes tossed with garlic, herbs, and simple seasonings, then oven-roasted and finished with parsley. ...
Mashed Potatoes with Boursin Cheese
Mashed Potatoes with Boursin Cheese is a creamy side dish that gets extra richness from soft cheese melted right into the potatoes. Serve with ...
Roasted Vegetable Pasta Salad
Roasted Vegetable Pasta Salad is a warm pasta dish made with roasted Brussels sprouts, cauliflower, sautéed onions, white wine, and Parmesan. Serve ...
Roasted Brussels Sprouts with Honey Dijon Glaze
Honey Dijon Brussels Sprouts are an easy fall side dish made by roasting Brussels sprouts until tender, then coating them with a simple ...
