Oven-Roasted Okra is a simple side dish made by tossing fresh okra with olive oil and salt, then roasting at high heat. Serve with Creole Dirty Rice ...
vegetarian
Spaghetti with Artichokes (Artichoke Barigoule)
Spaghetti with Artichokes (Artichoke Barigoule) is a pasta dinner built on a classic Provençal braising technique, where artichokes and vegetables ...
Banana Walnut Bread
Banana Walnut Bread is a dairy-free, vegan quick bread made with ripe bananas and toasted walnuts. Serve with coffee or tea for breakfast or an ...
Easy Vegan Hollandaise Sauce
Easy Vegan Hollandaise Sauce ~Rich, creamy, and so very easy!!The classic hollandaise sauce gets a vegan upgrade and the flavor is ...
Savory Roasted Sweet Potatoes
Savory Roasted Sweet Potatoes are an easy side dish with garlic, thyme, parsley, and Parmesan that add a new twist to the holiday table. Serve ...
Cranberry Sauce with Grand Marnier
Grand Marnier Cranberry Sauce with tart fresh cranberries and a generous splash of orange liqueur brings a festive twist on traditional cranberry ...
BBQ Tempeh Caesar Salad
BBQ Tempeh Caesar Salad ~ Crispy tempeh served over garden fresh kale tossed in savory vegan Caesar dressing.Serve ...
Spaghetti with Brussels Sprouts and Breadcrumbs
Spaghetti with Brussels Sprouts and Breadcrumbs ~ This company-worthy pasta dinner is super easy to throw together!Bursting with ...
Hearts of Palm Lobster-Style Rolls
Hearts of Palm Lobster-Style Rolls ~Easy to make and bursting with all the flavor of a traditional lobster roll, these hearts of palm rolls are ...
Vegan 7-Layer Party Dip
Vegan 7-Layer Party Dip ~Layers of beans, fresh guacamole, and more fresh ingredients make this dip a crowd-pleaser.Serve with sturdy tortilla ...
