Sausage and Peppers Pasta is a quick and easy plant-based skillet dinner filled with spicy Italian sausage, colorful bell peppers, and pasta tossed ...
Italian
Vegan Polenta with Mushrooms
Vegan Polenta with Mushrooms ~ Pan-fried polenta rounds with sautéed mushrooms in a rich Marsala wine sauce. Serve with Pan ...
Easy Classic Marinara Sauce
Easy Classic Marinara Sauce So simple, fast, and delicious, this marinara sauce is perfect for quick and easy pasta dinners, as a zesty pizza ...
Tortellini en Brodo
Tortellini en Brodo ~ A classic Italian soup featuring tender tortellini in a flavorful broth. Serve with crusty bread or a ...
Ratatouille Pasta
Ratatouille Pasta ~ This easy-to-make one-pot dish is absolutely bursting with robust flavors of the season ...
Creamy Vegetable Alfredo Pasta
Creamy Vegetable Alfredo Pasta, featuring fettuccine, sautéed vegetables, and toasted pine nuts in a rich, creamy Parmesan Alfredo sauce. Serve with ...
Zucchini Noodles and Spaghetti with Chickpeas
Zucchini Noodles and Spaghetti with Chickpeas ~ A lighter take on classic pasta dish with spaghetti and spiralized ...
Vegan Lentil Bolognese with Fettuccine and Rosemary
Vegan Lentil Bolognese with Fettuccine and Rosemary Lentils replace the traditional ground beef in this hearty and fragrant version of an Italian ...
Late Summer Vegetable Polenta Torte
Late Summer Vegetable Polenta Torte ~ We're on edge of fall and it's time to harvest the last of the summer vegetables from the garden! This ...
Baby Heirloom Tomato Bruschetta
Baby Heirloom Tomato Bruschetta ~ Fresh tomatoes with garlic, parsley, and white balsamic vinegar on toasted bread. Serve ...
