Vegan Cottage Pie is a hearty, plant-based take on the traditional British classic. With a rich, savory filling topped with creamy mashed potatoes and ...
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Vegan Chocolate Crunch Bars
Vegan Chocolate Crunch Bars ~ Crispy rice cereal combined with melted chocolate for an easy no-bake dessert!Best Homemade Crunch ...
Vegan Veggie Pinwheels with Broccoli and Carrots
Vegan Veggie Pinwheels ~Broccoli, carrots, and fresh herbs are mixed with dairy-free cream cheese, mayonnaise, and cheddar-style cheese, then ...
Vegan Peanut Brittle
Vegan Peanut Brittle is salty, sweet, perfectly crunchy, with a buttery flavor that feels nostalgic and festive. No refrigeration required makes it an ...
Vegan Spinach Noodle Kugel
Vegan Spinach Noodle Kugel is a cozy baked casserole made with wide fusilli pasta, spinach, and a creamy, savory sauce. Serve as a main dish or ...
Vegan Polenta with Mushrooms
Vegan Polenta with Mushrooms ~ Pan-fried polenta rounds with sautéed mushrooms in a rich Marsala wine sauce.Serve with Pan ...
5-Ingredient Spinach and Artichoke Dip
5-Ingredient Spinach and Artichoke Dip ~ Easy Make-Ahead Party DipThis delicious dip has earned its place among ...
Whole Grain Mustard Mashed Potatoes
Whole Grain Mustard Mashed PotatoesServe with Roasted Vegetable Wellington and Stovetop Brussels Sprouts.Mustard Mashed Potatoes ...
Easy Classic Marinara Sauce
Easy Classic Marinara SauceSo simple, fast, and delicious, this marinara sauce is perfect for quick and easy pasta dinners, as a zesty pizza ...
Ravioli in Spinach Pesto Alfredo Sauce
Ravioli in Spinach Pesto Alfredo Sauce is made with store-bought ravioli, coated in a creamy Alfredo sauce with spinach and a touch of pesto.Serve ...
