Vegan Irish Stew with Guinness is a hearty, plant-based one-pot dinner made with tender potatoes and carrots simmered in a rich, savory broth. Perfect ...
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Lo Mein Noodles
Lo Mein Noodles are a quick pasta tossed in a simple soy-sesame sauce and ready in 15 minutes. Serve with Sriracha Tofu and Garlic Bok Choy.I ...
Broccoli Cheddar Rice
Broccoli Cheddar Rice ~Easy stovetop side dish with tender rice, fresh broccoli, and melted cheddar cheese.Serve with BBQ ...
Cranberry Eggnog Muffins
Cranberry Eggnog Muffins are soft, lightly sweet muffins made with dairy-free eggnog and whole berry cranberry sauce. Serve with coffee, cocoa, or as ...
Vegan Cornbread
Vegan Cornbread is lightly crisp on the outside, tender and fluffy on the inside, and easy to make with simple pantry ingredients. Serve warm with ...
Stovetop Applesauce
Stovetop Applesauce ~A quick and easy homemade applesauce made with a few simple ingredients and packed with fresh apple flavor!This post was ...
Leftover Mac and Cheese Soup
Leftover Mac & Cheese Soup is a creamy, quick way to turn yesterday’s macaroni and cheese into an easy new dinner. Serve with a side ...
Bangers and Mash
Bangers and Mash is a British pub classic.This version is made with plant-based bratwurst sausages, creamy mustard mashed potatoes, and a rich red ...
Broccoli Tortellini Alfredo
Broccoli Tortellini Alfredo is a cozy baked pasta dish featuring tender, cheese-filled tortellini, vibrant broccoli, a creamy ...
Black-Eyed Pea and Cornbread Salad
Black-Eyed Pea and Cornbread Salad is a Southern-style layered dish that's easy to make and great for summertime picnics, potlucks, and ...
