The Six Million Dollar Tofu "Egg" Salad I recently received a complimentary advance copy of Annie and Dan Shannon's latest cookbook creation - ...
Meals
Radish and Cucumber Salad with Vegan Dill Yogurt Dressing
Radish and Cucumber Salad with Vegan Dill Yogurt Dressing Our weekly CSA box arrived yesterday and in it was an ingredient I don't think I had ever ...
Spicy Grilled Cauliflower Kabobs
Spicy Grilled Cauliflower Kabobs It's not quite outdoor grilling weather here yet but we're getting close; I can feel it in the air. Flowers are ...
Spaghetti Squash with Mushrooms and Zucchini
Spaghetti Squash with Mushrooms and Zucchini ~ Roasted spaghetti squash tossed in a light and creamy mushroom zucchini sauce! This recipe was ...
Vegan Risotto with Mushrooms and Kale
Vegan Risotto with Mushrooms and Kale I love the idea of supporting small, local farms. So, with that in mind, we recently began subscribing to ...
Garbanzo Bean and Feta Salad
Garbanzo Bean & Feta Salad ~ The snow has almost disappeared completely around here and it's beginning to feel like the edge of Spring. ...
Vegetable Tortellini Chowder
Vegetable Tortellini Chowder ~ This quick and hearty soup combines tender vegetables, cheesy tortellini, and aromatic spices and is perfect for ...
Vegan Red Beans & Dirty Rice with Collard Greens
Vegan Red Beans & Dirty Rice with Collard Greens ~ This recipe is all about the distinctly delicious flavor of Cajun Country! Packed with ...
Slow Cooker Rosemary Bread
Slow Cooker Rosemary Bread ~ A savory, round loaf bread made with simple ingredients. Ready to serve in 2.5 hours in the ...
Green Beans with Pesto
Green Beans with Pesto ~ Fresh green beans tossed with basil pesto. Serve with Lemon Dill Tofu and Herbed Rice. Pesto Green ...