Grilled Cauliflower ~Bite-sized cauliflower marinated in spices and grilled to perfection. Serve over Parsley ...
quick and easy
Garbanzo Bean and Feta Salad
Garbanzo Bean and Feta Salad is quick and easy to make with canned chickpeas, parsley, scallions, lemon, and crumbled feta. Great for lunch or a light ...
Vegetable Tortellini Chowder
Vegetable Tortellini Chowder ~This quick and hearty soup combines tender vegetables, cheesy tortellini, and aromatic spices and is perfect for ...
Green Beans with Pesto
Green Beans with Pesto ~Fresh green beans tossed with basil pesto. Serve with Lemon Dill Tofu and Herbed Rice.Pesto Green ...
Baked Refried Bean Dip
Baked Refried Bean Dip ~Easy and cheesy bean dip.Serve with tortilla chips or pita chips for Cinco de Mayo or Game ...
Vegan Coleslaw
Vegan Coleslaw is a simple salad made with shredded cabbage and a creamy dressing. Serve with Vegan Brisket, Grilled BBQ Tofu, or Lentil Sloppy ...
Vegan Teriyaki Chicken
Vegan Teriyaki Chicken is a quick and easy meat-free version of classic teriyaki chicken. Serve with Scallion Rice and Garlic Bok Choy or Snap Pea ...
Zucchini Pasta Aglio e Olio
Zucchini Pasta Aglio e Olio is fresh spiralized zucchini sautéed in a warm garlic oil made with olive oil and butter, then finished with Parmesan and ...
Vegan Cream of Chicken Substitute
Vegan Cream of Chicken Substitute is a quick and easy homemade alternative to canned cream of chicken soup. This plant-based, dairy-free version is ...
Chickpea Salad
Chickpea Salad is quick, versatile, and full of fresh flavor. Made with chickpeas, celery, onion, lemon juice, and a few simple seasonings, it’s ...
