Roasted Cauliflower Steak ~Fresh cauliflower seasoned with savory spices and baked to perfection.Ready to serve in under 30 minutes!This ...
Side Dishes
French Baguette Bread
French Baguette Bread is easy to make with simple pantry ingredients. This quick-rise version yields two large baguettes with crisp crusts and soft, ...
Roasted Chickpeas and Edamame
Roasted Chickpeas and Edamame ~ Loaded with plant-based protein and super simple to make!Crispy chickpeas and edamame have become ...
Cold Soba Noodle Salad with Asparagus and Cucumber
Cold Soba Noodle Salad with Asparagus & Cucumber A light and refreshing vegan meal you can have on the table in thirty minutes or ...
Zucchini Noodles and Spaghetti with Chickpeas
Zucchini Noodles and Spaghetti with Chickpeas ~A lighter take on classic pasta dish with spaghetti and spiralized ...
Cajun Spiced Stuffed Mushrooms
Cajun Spiced Stuffed Mushrooms are creamy, savory, and full of bold flavor from sautéed peppers, onions, and Cajun seasoning. Serve with crisp white ...
Vegan Tortellini in Creamy Pesto Sauce
Vegan Tortellini in Creamy Pesto SauceWe love pesto around here.... and pasta.... and pesto pasta. Ingredients for Vegan ...
Baby Heirloom Tomato Bruschetta
Baby Heirloom Tomato Bruschetta ~ Fresh tomatoes with garlic, parsley, and white balsamic vinegar on toasted bread.Serve ...
The Six Million Dollar Tofu Egg Salad
The Six Million Dollar Tofu "Egg" Salad ~Vegan version of egg salad with extra-firm tofu, fresh veggies, and a perfectly seasoned ...
Cucumber and Radish Salad
Cucumber and Radish Salad ~A light and crisp salad featuring cool cucumbers, peppery radishes, and a creamy dill yogurt dressing. Serve ...
