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Home » Uncategorized » Cajun Spiced Stuffed Mushrooms

Cajun Spiced Stuffed Mushrooms

February 9, 20162 Comments

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Cajun Spiced Stuffed Mushrooms

Today, I’m sharing a super easy appetizer bursting with flavor!

Stuffed mushrooms are definitely one of my go-to appetizers because I love that the filling can usually be made a day or two in advance.

With these guys, you can control the heat to make them as mild or spicy as you like; it’s all in the heat of your peppers and seasoning.

Want to stretch the filling a bit beyond six mushrooms? Stir in a tablespoon or two breadcrumbs and/or add a small handful of shredded vegan cheddar.

Enjoy!

cajun stufed mushrooms

Cajun Spiced Stuffed Mushrooms

5 from 1 vote
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Author: Holly Gray
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Ingredients

  • Cajun Spiced Stuffed Mushrooms
  • Author: This Wife Cooks
  • Serves: 6
  • Ingredients
  • 2 teaspoons olive oil
  • 2 tablespoon yellow onion diced
  • 1 tablespoon green bell pepper diced
  • 1 tablespoon red bell pepper diced
  • 1/2 teaspoon jalapeno diced
  • 1 clove garlic minced
  • 1 teaspoon Cajun seasoning or to taste
  • 4 ounces vegan cream cheese softened
  • 1 tablespoon fresh parsley chopped
  • 6 medium size cremini mushrooms stems and gills removed

Instructions

  • Preheat oven to 350°
  • Heat olive oil over medium high heat. add onion, green pepper, red pepper, and jalapeño. Cook, stirring frequently, 3-4 minutes.
  • Add garlic and Cajun seasoning. Continue cooking an additional 1-2 minutes. Remove from heat.
  • Stir in the cream cheese and parsley.
  • Spoon filling into each mushroom. Bake 12-15 minutes.
Tried this recipe?Mention @thiswifecooks or tag #thiswifecooks!

 

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Filed Under: Uncategorized Tagged With: appetizers, Cajun, holidays, make-ahead, mushrooms, New Year's Eve, party food

about holly

ABOUT HOLLY

Hi, I'm Holly! Welcome to my little corner of the Internet. I am passionate about food and love to share creative and flavorful recipes the whole family will love! Read more...

Previous Post: « Chipotle Spiced Black Bean Vegan Chili
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Comments

  1. Victoria

    December 30, 2021 at 8:50 pm

    Hi – what happens if I don’t use vegan cream cheese?

    Reply
    • thiswifecooks

      December 31, 2021 at 1:04 pm

      Your stuffed mushrooms will be vegetarian instead of vegan. I use vegan cream cheese but dairy-based cream cheese will work just as well. Happy New Year!

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Holly Gray - vegan food blogger - thiswifecooks.com

Hi, I’m Holly! I’m a busy wife and mom. I love cooking for my family and sharing creative and flavorful plant-based recipes.

Here, you will find everything from quick and easy dinners to comfort food classics and holiday favorites.

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