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Home » You searched for mashed potatoes » Page 8

Search Results for: mashed potatoes

Vegan Lentil Meatball Stroganoff |A rich and creamy stroganoff made with homemade, pan-seared lentil meatballs tossed in a vegan sour-cream-and-mushroom sauce and served over wide fusilli pasta.

Vegan Lentil Meatball Stroganoff

Vegan Lentil Meatball StroganoffHomemade, pan-seared lentil meatballs tossed in a vegan sour-cream-and-mushroom sauce and served over wide ...

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Vegan Salisbury Steak with Mushroom Gravy - Simple and satisfying, old school stick to your ribs comfort food. This one is sure to become a family favorite!

Vegan Salisbury Steak with Mushroom Gravy

Vegan Salisbury Steak with Mushroom Gravy ~The retro TV dinner classic made with all plant-based ingredients.This is seriously good ...

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A classic vegan chili mac made with all plant-based ingredients and NO nutritional yeast!

Vegan Chili Mac Casserole

Vegan Chili Mac Casserole ~ A classic chili mac made with all plant-based ingredients. This one is sure to become a family favorite!This ...

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Vegan Irish Potato Pie - Hearty, easy to make, ultra comforting, and the perfect addition to your St. Patrick's Day feast.

Vegan Irish Potato Pie

Vegan Irish Potato Pie ~This hearty, vegan version of the classic potato pie is easy to make and ultra-comforting.A perfect addition to your ...

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German Style Carrot Dogs | Pan-charred with smoky barbecue seasoning and served on toasted pretzel buns with spicy brown mustard and a mixture of sauerkraut and sweet relish, these carrot dogs are the perfect addition yo your vegan Oktoberfest menu!

German Style Carrot Dogs

German Style Carrot Dogs ~Carrot Dog Recipe Confession: I had never tried carrot dogs until today and the whole reason is I honestly didn’t think ...

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Glazed Corned Seitan Roast | thiswifecooks.com

Glazed Corned Seitan Roast

Glazed Corned Seitan Roast ~Homemade seitan with a sweet mustard glaze and pickling spices.Serve with Mustard Mashed Potatoes for your St. ...

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Vegetable Wellington with Chickpeas and Quinoa

Vegetable Wellington is a flavorful mix of quinoa, chickpeas, and veggies wrapped in golden puff pastry. Serve with Stovetop Brussels Sprouts and ...

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A bowl filled with green bean casserole, topped with crispy fried onions and breadcrumbs, mixed with creamy sauce and green beans.

Caramelized Onion Green Bean Casserole

Caramelized Onion Green Bean Casserole with fresh green beans in a creamy sauce topped with sweet onions and buttery breadcrumbs. Serve with Roasted ...

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Crustless Veggie Pot Pie ~ All the filling of a classic pot pie with none of the crust! Serve over biscuits for a hearty homestyle dinner.

Crustless Veggie Pot Pie

Crustless Veggie Pot Pie ~All the filling of a classic pot pie with none of the crust!Serve over biscuits or toast for a ...

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Autumn Spiced Roasted Pumpkin ~ Fresh pumpkin roasted with warm and aromatic spices of the fall season for an easy side dish.

Autumn Spiced Roasted Pumpkin

Autumn Spiced Roasted Pumpkin ~Fresh pumpkin roasted with warm and aromatic spices of the fall season. Serve as a simple side ...

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Hi, I’m Holly! I’m a busy wife and mom. I love cooking for my family and sharing creative and flavorful plant-based recipes.

Here, you will find everything from quick and easy dinners to comfort food classics and holiday favorites.

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