French Baguette Bread is easy to make with simple pantry ingredients. This quick-rise version yields two large baguettes with crisp crusts and soft, ...
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Sriracha Ramen Soup with Bok Choy and Shiitake Mushrooms
Sriracha Ramen Soup ~A deliciously spicy and flavorful ramen noodle soup with fresh vegetables and a kick of sriracha!Spicy Sriracha Ramen ...
Creamy Vegetable Alfredo Pasta
Creamy Vegetable Alfredo Pasta, featuring fettuccine, sautéed vegetables, and toasted pine nuts in a rich, creamy Parmesan Alfredo sauce. Serve with ...
Zucchini Noodles and Spaghetti with Chickpeas
Zucchini Noodles and Spaghetti with Chickpeas ~A lighter take on classic pasta dish with spaghetti and spiralized ...
Margaritas
Margaritas ~ Quick and easy classic margarita cocktail made with simple ingredients.Serve with Black Bean ...
Falafel Tart
Falafel Tart is a savory Mediterranean-inspired dish made with a baked falafel crust, creamy hummus, crisp vegetables, and tangy feta. Serve ...
Vegan Caramelized Onion Dip
Vegan Caramelized Onion Dip ~This dairy-free dip combines sweet, caramelized onions with a creamy, tangy base for a rich, savory snack.Perfect ...
Cajun Spiced Stuffed Mushrooms
Cajun Spiced Stuffed Mushrooms are creamy, savory, and full of bold flavor from sautéed peppers, onions, and Cajun seasoning. Serve with crisp white ...
Vegetable Wellington with Chickpeas and Quinoa
Vegetable Wellington is a flavorful mix of quinoa, chickpeas, and veggies wrapped in golden puff pastry. Serve with Stovetop Brussels Sprouts and ...
Vegan Beef and Black Bean Chili
Vegan Beef and Black Bean Chili ~A smoky and hearty plant-based chili, perfect for cozying up on cooler days!Serve with a side of Vegan ...












