Whether you're already an all-veg family or you need an entree for the vegetarians or vegans coming over (sometimes we really do get tired of making a ...
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Vegan Lentil Bolognese with Fettuccine and Rosemary
Vegan Lentil Bolognese with Fettuccine and Rosemary Lentils replace the traditional ground beef in this hearty and fragrant version of an Italian ...
Vegan Beef and Black Bean Chili
Vegan Beef and Black Bean Chili ~ A smoky and hearty plant-based chili, perfect for cozying up on cooler days! Serve with a side of Vegan ...
Vegan Mediterranean Pasta
Vegan Mediterranean Pasta ~ Quick and easy Mediterranean-inspired dish with black olives, tomatoes, capers, and vegan feta. Ready to serve in under ...
Vegan Tortellini in Creamy Pesto Sauce
Vegan Tortellini in Creamy Pesto Sauce We love pesto around here.... and pasta.... and pesto pasta. Ingredients for Vegan ...
Late Summer Vegetable Polenta Torte
Late Summer Vegetable Polenta Torte ~ We're on edge of fall and it's time to harvest the last of the summer vegetables from the garden! This ...
Vegetarian Greek Style Chicken Salad
My big plan for this meal was to serve the salad in pitas but pita bread can be very finicky and will tear it you look at it the wrong way. ...
Cucumber Feta Appetizer Bites
Cucumber Feta Appetizer Bites ~ Fresh cucumber slices topped with simple ingredients are a quick and easy no-cook appetizer your guests will ...
Vegan Chicken Pot Pie
Vegan Chicken Pot Pie This is classic, stick-to-your-ribs comfort food, vegan style! Today, I'm sharing what has been my go-to method of ...
Baby Heirloom Tomato Bruschetta
Baby Heirloom Tomato Bruschetta ~ Fresh tomatoes with garlic, parsley, and white balsamic vinegar on toasted bread. Serve ...
