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Home » Easter » Page 4

Easter

Chocolate Covered Coconut Bars ~ A chewy and buttery mixture of graham cracker crumbs, shredded coconut, and sweetened condensed coconut milk topped with a luscious layer of melted chocolate.

Chocolate Covered Coconut Bars

Chocolate Covered Coconut Bars ~ A chewy and buttery mixture of graham cracker crumbs, shredded coconut, and sweetened condensed coconut milk ...

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Benedictine Spread ~ This classic Kentucky cucumber dip adds plant-based Southern style to your Derby party or afternoon teatime!

Benedictine Spread

Benedictine Spread ~ Kentucky Benedictine is easy to make ahead and adds Southern style to your Derby party, Easter gathering, or afternoon ...

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Carrots Au Gratin ~ Naturally sweet carrots baked in a creamy cheese sauce and sprinkled with a buttery cracker crumb topping. This cheesy carrot casserole makes a delicious addition to your holiday menu!

Carrots Au Gratin

Carrots Au Gratin ~ Naturally sweet carrots baked in a creamy cheese sauce and sprinkled with a buttery cracker crumb topping. Try this easy side ...

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Vegan Coconut Poke Cake ~ Classic white cake infused with tropical coconut flavor then topped with coconut whipped cream and shredded coconut. Perfect for summer entertaining!

Coconut Poke Cake

Coconut Poke Cake ~ Classic white cake infused with tropical coconut flavor then topped with coconut whipped cream and shredded coconut. ...

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Vegan Spanakopita ~ A savory and aromatic Greek-style main dish or hearty appetizer packed with spinach and vegan feta cheese between layers of crispy phyllo dough.

Vegan Spanakopita (Greek Spinach Pie)

Vegan Spanakopita (Greek Spinach Pie) is a savory and aromatic Greek-style main dish or hearty appetizer packed with spinach and vegan feta cheese ...

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Vegan Carrot Cake ~ This light and tender cake is perfectly sweet, loaded with freshly grated carrots, studded with walnuts, and infused with warm spices of cinnamon and nutmeg in every bite!

Vegan Carrot Cake with Cream Cheese Frosting

Vegan Carrot Cake ~ The best carrot cake and it just happens to be vegan! This light and tender cake is perfectly sweet, loaded with freshly ...

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Fresh asparagus spears sauteed with olive oil, butter, garlic, and simple seasonings. Light, fresh, and easy. Ready to serve in just 10-minutes.

Pan Fried Asparagus

Pan Fried Asparagus ~ Fresh asparagus spears sautéed with olive oil, butter, garlic, and simple seasonings. A light, fresh, and easy 10-minute ...

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Brussels Sprouts with Toasted Bread Crumbs ~ Perfect for holiday dinners! This easy and delicious side is ready to serve in about 20 minutes!

Brussels Sprouts with Toasted Bread Crumbs

Brussels Sprouts with Toasted Bread Crumbs ~  Perfect for holiday dinners! A few simple ingredients and about 20 minutes are all you need ...

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Crockpot Cheesy Potatoes are rich, creamy, and ultra cheesy! Made with fresh Russett potatoes in a savory homemade dairy-free cheese sauce.

Crockpot Cheesy Potatoes

Crockpot Cheesy Potatoes ~  Rich, creamy, and ultra cheesy! Fresh Russett potatoes are cubed then coated in a savory homemade vegan cheese sauce and ...

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Green Bean Casserole ~ This traditional Thanksgiving casserole is made with all plant-based ingredients and it's everything you love about the classic!

Vegan Green Bean Casserole

Vegan Green Bean Casserole ~ This traditional Thanksgiving and Christmas casserole made with all plant-based ingredients is everything you love about ...

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Welcome!

Hi, I’m Holly! I’m a busy wife and mom. I love cooking for my family and sharing creative and flavorful plant-based recipes.

Here, you will find everything from quick and easy dinners to comfort food classics and holiday favorites.

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