Dill Pickle Pasta Salad ~ This creamy and refreshingly tangy chilled pasta salad is super easy to make and a great for picnics, potlucks, and ...
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Twice-Baked BBQ Tofu
Twice-Baked BBQ Tofu ~ Bite-size-pieces of tofu seasoned and baked with a blend of smoky spices. A layer of barbecue sauce and a second round in ...
French Fried Onions
French Fried Onions ~ Super crispy, loaded with flavor, and easy to make. Fried onions are great for topping burgers, soups, salads, and ...
Tomatillo Salsa Verde
Tomatillo Salsa Verde - A light, bright, and zesty salsa verde made with fresh tomatillos. So easy and flavorful! With no roasting required, this ...
Vegan Cottage Pie
Vegan Cottage Pie! Do you know the difference between Shepherd's Pie and Cottage Pie? I didn't, until very recently. Turns out, the two are ...
Vegan Pub Style Beer Cheese Dip
Pub Style Beer Cheese Dip The classic beer cheese dip has gone vegan! Perfect for Oktoberfest, game day, movie night, or anytime you need a ...
Vegan Salisbury Steak with Mushroom Gravy
Vegan Salisbury Steak with Mushroom Gravy ~ The retro TV dinner classic made with all plant-based ingredients. This is seriously good ...
Cheesy Vegan Green Chile Cauliflower Rice Casserole
Cheesy Vegan Green Chile Cauliflower Rice Casserole The classic Tex-Mex, crowd-pleasing comfort food casserole has gone vegan and it's perfect for ...
5-Ingredient Vegan Tzatziki Sauce
Vegan Tzatziki Sauce ~ This sauce is cool, creamy, and so easy to make! Five simple ingredients are all you need! You're going to want to use ...
Blackened Seitan Philly Cheesesteak
Blackened Seitan Philly Cheesesteak! If you love the flavors of a traditional Philly cheesesteak, have I got a sandwich for you... This vegan ...
