• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

This Wife Cooks™

  • About
    • Contact
    • Instagram
    • Press Features
    • Work With Me
    • JOIN MY NEWSLETTER
  • Holidays
    • Vegan Thanksgiving Recipes
    • Vegan Christmas Recipes
    • New Year’s
    • St. Patrick’s Day
    • Easter
    • Cinco de Mayo
    • 4th of July
    • Oktoberfest
    • Halloween
    • Game Day
    • Happy Birthday
  • Collections
    • Appetizers
    • Breakfast & Brunch
    • Dessert
    • Lunch & Dinner
    • Side Dishes
    • Snacks
  • Popular
    • Breads
    • Casseroles & Comfort Food
    • Cookies & Cakes
    • Dressings & Dips
    • Kid Favorites
    • Pasta
    • Rice & Grains
    • Soups, Chilis, & Stews
    • Salads
    • Sandwiches, Tacos, & Burgers
    • Baking
    • Vegan
    • Vegetarian
  • Navigation Menu: Social Icons

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
Home » Popular » Rice & Grains » Quinoa with Vegan Feta Spinach and Pine Nuts

Quinoa with Vegan Feta Spinach and Pine Nuts

August 26, 2014Leave a Comment

Pin
Share
Tweet

Paired with oven-roasted okra and corn on the cob with Old Bay seasoned butter, this was an easy, and delicious, dinner!

 

It was one of those days when very little went according to plan and I was *this* close to letting the pizza man handle dinner…

but then I remembered the gorgeous okra and corn on the cob just bought two days ago at the farmers market.  

I needed a dinner that incorporated both these purchases.

Oh, and there’s that partial bag of spinach I need to use or lose… and that goat cheese I bought with no real plan for its use (I love the stuff and can’t help myself sometimes) … this meal was clearly meant to come together.

 

1 cup quinoa, cooked according to package directions
1 tablespoon olive oil
3 tablespoons pine nuts, divided
3 cloves garlic, minced
1/2 cup spinach leaves, rough chopped
2 tablespoons vegan feta cheese, crumbled
 

1.  Heat olive oil in a large skillet over medium heat.

2.  Add pine nuts and garlic, cooking 1 – 2 minutes, until lightly toasted.

3.  Add cooked quinoa and spinach, cooking and stirring occasionally until quinoa is heated through and spinach is wilted.

4.  Remove from heat and fold in cheese.

5.  Garnish with additional 1 TBSP pine nuts and serve warm.

 
 

Yields 2 generous portions.

Pin
Share
Tweet

Related Posts:

  • Vegan Fettuccine Alfredo with Broccoli, Red Peppers, and Pine Nuts
    Vegan Fettuccine Alfredo with Broccoli, Red Peppers, and…
  • Vegan Spanakopita (Greek Spinach Pie)
    Vegan Spanakopita (Greek Spinach Pie)
  • Homemade Pizza Dough
    Homemade Pizza Dough

Join My Newsletter

Signup to get all my latest recipes delivered right to your inbox every week!

You have Successfully Subscribed!

Filed Under: Rice & Grains, Side Dishes, Vegetarian Tagged With: cheese, grains, nuts, vegetables

about holly

ABOUT HOLLY

Hi, I'm Holly! Welcome to my little corner of the Internet. I am passionate about food and love to share creative and flavorful recipes the whole family will love! Read more...

Previous Post: « Julia Child’s Cream of Spinach Soup
Next Post: Late Summer Garden Minestrone »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Welcome!

Holly Gray - vegan food blogger - thiswifecooks.com

Hi, I’m Holly! I’m a busy wife and mom. I love cooking for my family and sharing creative and flavorful plant-based recipes.

Here, you will find everything from quick and easy dinners to comfort food classics and holiday favorites.

  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Join My Newsletter

Signup to get all my latest recipes delivered right to your inbox every week!

You have Successfully Subscribed!

Recent Posts

  • Southern Tomatoes and Rice
  • Broccoli Spaghetti Aglio e Olio
  • Almond Butter Tofu
  • Oreo Chocolate Cream Pie

Footer

as seen on

Copyright © 2022 thiswifecooks.com. All rights reserved. Privacy Policy .

This Wife Cooks™Logo Header Menu
  • Meet Holly!
    • Contact
    • Work With Me
  • Holiday
  • Collections
    • Appetizers
    • Breakfast & Brunch
    • Dessert
    • Lunch & Dinner
    • Side Dishes
  • Popular