Sourdough and Celery Dressing is a classic bread stuffing made with toasted sourdough, sautéed vegetables, and savory herbs baked until crisp on top ...
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Irish Brown Bread
Irish Brown Bread ~ Hearty, earthy, and rustic no-knead loaf bread. Serve with Irish Stew for your St. Patrick’s Day ...
Vegan Chocolate Crunch Bars
Vegan Chocolate Crunch Bars ~ Crispy rice cereal combined with melted chocolate for an easy no-bake dessert! Best Homemade Crunch ...
Vegan Polenta with Mushrooms
Vegan Polenta with Mushrooms ~ Pan-fried polenta rounds with sautéed mushrooms in a rich Marsala wine sauce. Serve with Pan ...
5-Ingredient Spinach and Artichoke Dip
5-Ingredient Spinach and Artichoke Dip ~ Easy Make-Ahead Party Dip This delicious dip has earned its place among ...
Whole Grain Mustard Mashed Potatoes
Whole Grain Mustard Mashed Potatoes Serve with Roasted Vegetable Wellington and Stovetop Brussels Sprouts. Mustard Mashed Potatoes ...
Easy Classic Marinara Sauce
Easy Classic Marinara Sauce So simple, fast, and delicious, this marinara sauce is perfect for quick and easy pasta dinners, as a zesty pizza ...
Chilled Asparagus Soup
Chilled Asparagus Soup ~ A light, creamy soup made with simple ingredients, highlighting the vibrant flavors of spring – perfect as a starter or ...
Tortellini en Brodo
Tortellini en Brodo ~ A classic Italian soup featuring tender tortellini in a flavorful broth. Serve with crusty bread or a ...
Vegan Tofu Benedict Florentine
Vegan Tofu Benedict Florentine ~ Baked tofu served over toasted English muffins with sauteed spinach and vegan ...
