Side Dishes

Braised Red Cabbage

Braised Red Cabbage ~A vibrant European-inspired side dish that's easy and versatile!Serve this sweet and tangy cabbage with Bangers and Mash ...

Leftover Mashed Potato Focaccia ~This easy Italian flatbread is simple to make and a great way to repurpose leftover mashed potatoes!One ...

Vegan Sausage Gravy ~Southern-style sausage gravy made with all plant-based ingredients! This savory classic is ready to serve in ...

Chorizo Stuffing ~Add Mexican flair to your plant-based Thanksgiving feast!This stuffing made with vegan chorizo sausage is smoky, savory, ...

Brown Gravy ~This homemade brown gravy is hearty and rich with savory flavor. Ready to serve in 10 minutes!Vegan Brown Gravy ...

Broccoli Gratin ~Fresh broccoli smothered in a rich and creamy homemade cheese sauce, topped with buttery bread crumbs, and baked to perfection! ...

Breakfast Potatoes ~Oven-roasted red potatoes with bell peppers and simple seasonings are an easy, flavorful, and budget-friendly side dish any ...

Stovetop Brussels Sprouts ~Pan-fried Brussels sprouts simmered in a savory and buttery plant-based broth are easy, flavorful, and so versatile! ...

Mushroom Pate ~This savory holiday appetizer is packed with meaty mushroom flavor!Serve canape style with toasted baguette slices or crackers ...

Whole Roasted Cauliflower ~Lightly crisp on the outside and tender on the inside, this show-stopper is suitable for the holiday table yet easy ...