General Tso's Tofu ~Crispy pan-fried tofu tossed in a sweet garlic and ginger sauce. Super easy to make and ready to serve in less time than it ...
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Cilantro Lime Sauce
Cilantro Lime Sauce ~This easy-to-make, spicy, and citrusy sauce gets its kick from the addition of sriracha.Add a little or add a lot. You ...
Twice Baked Potatoes
Twice Baked Potatoes ~Crisp potato skins stuffed with broccoli and cheese mashed potatoes.Serve with Vegan Brisket for a hearty ...
Tomatillo Salsa Verde
Tomatillo Salsa Verde -A light, bright, and zesty salsa verde made with fresh tomatillos. So easy and flavorful!With no roasting required, this ...
Coleslaw Pasta Salad
Coleslaw Pasta Salad - Two summertime favorites - cold pasta salad and coleslaw - are combined into one flavorful and easy to make side ...
Vegan Crab Melts
Vegan Crab Melts ~Hearts of palm are a satisfying stand-in for crab in these plant-based and open-faced sandwiches.Perfect for a light dinner, ...
Mexican Chocolate Pudding
Mexican Chocolate Pudding ~Rich, chocolatey, and spiced with the earthy flavors of cinnamon and chile powder, this simple and satisfying treat is ...
Vegan Beef Tips and Gravy
Vegan Beef Tips and Gravy ~A hearty and delicious plant-based version of the meat and potatoes classic!I'm throwing it back with a one-skillet ...
Vegan Sausage and Peppers Pasta
Sausage and Peppers Pasta is a quick and easy plant-based skillet dinner filled with spicy Italian sausage, colorful bell peppers, and pasta tossed ...
Sourdough and Celery Dressing
Sourdough and Celery Dressing is a classic bread stuffing made with toasted sourdough, sautéed vegetables, and savory herbs baked until crisp on top ...
