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Home » Popular » Comfort Food » Green Peas

Green Peas

August 14, 2020Leave a Comment

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Green Peas ~ Boost the flavor of a bag of frozen peas with sauteed onions, garlic, and simple seasonings. An easy and classic side dish that works with a variety of cuisines. via @thiswifecooks

Green Peas ~

Boost the flavor of a bag of frozen peas with sauteed onions, garlic, and simple seasonings.

An easy and classic side dish that works with a variety of cuisines.

Green Peas ~ Boost the flavor of a bag of frozen peas with sauteed onions, garlic, and simple seasonings. An easy and classic side dish that works with a variety of cuisines.

The beauty of this recipe is in its simplicity.

You probably already have all the ingredients.

Green Peas ~ Boost the flavor of a bag of frozen peas with sauteed onions, garlic, and simple seasonings. An easy and classic side dish that works with a variety of cuisines.

Suggestions for what to serve as the main dish:

Vegan Salisbury Steak with Mushroom Gravy – The old school stick-to-your-ribs classic!

Easy Cheesy Tetrazzini – Spaghetti pasta tossed in a rich and creamy, dairy-free cheese sauce then baked for an ultra comforting casserole.

Vegan Beef Tips and Gravy – A one-skillet dinner that is easy to prepare and pure comfort food.

Green Peas ~ Boost the flavor of a bag of frozen peas with sauteed onions, garlic, and simple seasonings. An easy and classic side dish that works with a variety of cuisines.

Ingredients for Green Peas:

16 ounces frozen peas

2 tablespoons vegan butter

1/4 cup yellow onion, diced

2 cloves garlic, minced

1/4 teaspoon sea salt

1/8 teaspoon ground black pepper

Green Peas ~ Boost the flavor of a bag of frozen peas with sauteed onions, garlic, and simple seasonings. An easy and classic side dish that works with a variety of cuisines.

How to make Green Peas:

Into a medium-size bowl, add the frozen peas. Fill the bowl with cold water to cover the peas.

Allow peas to soak for 20 minutes to thaw. Drain well.

Into a large skillet over medium heat, add the vegan butter.

When the butter is melted, add the onion. Cook 3 minutes, stirring frequently until softened. 

Add garlic and continue cooking an additional 1 minute.

Add peas, sea salt, and ground black pepper.

Stir and cook peas for 5 minutes to heat through. 

Adjust seasoning to taste.

Serve hot.

 

Cheers!

Holly signature

Green Peas ~ Boost the flavor of a bag of frozen peas with sauteed onions, garlic, and simple seasonings. An easy and classic side dish that works with a variety of cuisines.

Green Peas ~ Boost the flavor of a bag of frozen peas with sauteed onions, garlic, and simple seasonings. An easy and classic side dish that works with a variety of cuisines.

Green Peas

Give a bag of frozen peas a flavor boost with sauteed onions, garlic, and simple seasonings. An easy and classic side dish that works with a variety of cuisines.
5 from 2 votes
Print Pin Rate
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Servings: 4
Author: Holly Gray
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Equipment

Mixing Bowl
Colander
Large Skillet

Ingredients

  • 16 ounces frozen peas
  • 2 tablespoons vegan butter
  • 1/4 cup yellow onion diced
  • 2 cloves garlic minced
  • 1/4 teaspoon sea salt
  • 1/8 teaspoon ground black pepper

Instructions

  • Into a medium-size bowl, add the frozen peas. Fill the bowl with cold water to cover the peas. Allow peas to soak for 20 minutes to thaw. Drain well.
  • Into a large skillet over medium heat, add the vegan butter. When the butter is melted, add the onion. Cook 3 minutes, stirring frequently until softened.
  • Add garlic and continue cooking an additional 1 minute.
  • Add peas, sea salt, and ground black pepper.
  • Stir and cook peas for 5 minutes to heat through.
  • Adjust seasoning to taste.
  • Serve hot.
Tried this recipe?Mention @thiswifecooks or tag #thiswifecooks!

Green Peas ~ Boost the flavor of a bag of frozen peas with sauteed onions, garlic, and simple seasonings. An easy and classic side dish that works with a variety of cuisines.

Pin
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Related Posts:

  • Easy Cheesy Tetrazzini
    Easy Cheesy Tetrazzini
  • Vegan Salisbury Steak with Mushroom Gravy
    Vegan Salisbury Steak with Mushroom Gravy
  • Vegan Beef Tips and Gravy
    Vegan Beef Tips and Gravy

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Filed Under: Comfort Food, Side Dishes, Vegan, Vegetarian

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Hi, I’m Holly! I’m a busy wife and mom. I love cooking for my family and sharing creative and flavorful plant-based recipes.

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