Cilantro Lime Sauce

Cilantro Lime Sauce ~

This easy-to-make, spicy, and citrusy sauce gets its kick from the addition of sriracha.

Add a little or add a lot. You control the heat!

Only five simple ingredients and about 5 minutes are all you need!

This creamy and delicious dressing is perfect for drizzling over tacos, enchiladas, salads, burrito bowls, and even makes a great dip for chips, too.

I like this easy and flavorful recipe because it is:

• creamy
• tangy
• spicy
• dairy-free
• gluten-free
• vegan

Ingredients for Cilantro Lime Sauce

• 1 cup dairy-free sour cream
• 1/4 cup fresh cilantro
• 2 tablespoons lime juice
• 1 tablespoon sriracha sauce
• 1/8 teaspoon sea salt

How to make Cilantro Lime Sauce

STEP ONE: Into a small mixing bowl, add the sour cream, cilantro, lime juice, sriracha sauce, and sea salt.

STEP TWO: Stir until evenly combined.

STEP THREE: Adjust seasoning to taste then serve.

What to Serve with This Sauce:

• Twice-Baked Cauliflower Tacos – Spicy Buffalo cauliflower – Ready to serve in 30-45 minutes.

• Roasted Sweet Potato, Black Bean and Lime Rice Bowls – A colorful, tasty, satisfying, protein-packed, budget-friendly meal, you can have on the table in about 30-40 minutes!

• Mexican Rice and Black Beans – A hearty and healthy rice and bean dish that is easy to make and ready to serve in 30 minutes!

Follow This Wife Cooks on Instagram | Facebook | Pinterest