Plant-Based Deliciousness

Tag: fall

Vegan Campfire Chili

Vegan Campfire Chili

This easy to make chili packs a hearty and spicy punch that is sure to warm you up on a cold night! The name “Campfire Chili” came about because I had originally planned to serve it up for dinner while we were camping recently but… […]

Brussels Sprouts and Apple Tart

Brussels Sprouts and Apple Tart

    Today, I’m sharing a new recipe created for Pepperidge Farm® Puff Pastry. This recipe yields two tarts by cutting one sheet of Puff Pastry dough in half but you could totally just make one big one using the same instructions. Here, savory and sweet flavors […]

Vegetable Stew

Vegetable Stew

This hearty vegan stew definitely hits the spot on a cool autumn day! And the recipe is very forgiving so throw in whatever seasonal vegetables you have on hand. I almost always overbuy on potatoes and celery and have found soups and stews to be an […]

Cinnamon Spice Applesauce

Cinnamon Spice Applesauce

Slow cooked and sugar-free, this is the easiest applesauce ever!  Break out your crock pot and let’s get to it! Even if you’ve been making applesauce with white or brown sugar forever, I promise, you absolutely will not miss it in this applesauce.  The apples […]

Dairy-Free Pumpkin Spice Coffee Creamer

Dairy-Free Pumpkin Spice Coffee Creamer

Today is the first official day of fall which means it’s time for all-things pumpkin! Which makes me think… Have you started your fall decorating? Is there a “rule” regarding when to do that? I’ve heard some say Labor Day weekend but that just seems […]

Mini Pumpkin Cheesecakes

Mini Pumpkin Cheesecakes

Just when I thought we were past the pumpkin-everything time of year, I found a can of pumpkin in the pantry…. My initial plan was to make these into bars (which, technically, is what we’re starting out with here) but then at the last minute, […]

Vegan Sloppy Joe Sliders

Vegan Sloppy Joe Sliders

Hi! Welcome to This Wife Cooks! Boots and sweater weather is finally here!! As I’m typing, the windows are open and a chilly breeze is wafting through the house. Leaves are beginning to change colors and fall to the ground. And I bought my first […]

Our New Favorite Pumpkin Pie

Our New Favorite Pumpkin Pie

My pumpkin pies have definitely evolved over the years.  I followed the recipe on the Libby’s can forever and the pies were good but a little on the boring side. Then came a few years of folding in meringue and topping with pecans, which we […]

Sweet and Salty Pumpkin Seeds

Sweet and Salty Pumpkin Seeds

Have you carved your pumpkins yet?  If not, get to it; it’s Halloween week!   If you’re ahead of the game, I hope you didn’t throw out the built-in snack. This is the one and only time of year we eat pumpkin seeds so it’s […]

Vegan Chicken and Wild Rice Soup

Vegan Chicken and Wild Rice Soup

Fall is here!  Time for sweaters & boots, hot apple cider, and comfort food at it’s best.  I’ve been making this family favorite every fall for several years now and it is always a big hit.  The recipe has evolved quite a bit from the […]


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