Vegan Sausage Stuffing ~ Upgrade store-bought stuffing mix with fresh veggies and plant-based sausage.Ready for the Thanksgiving table in ...
quick and easy
Spinach Parmesan Gnocchi
Spinach Parmesan Gnocchi with tender pasta, fresh spinach, and a rich cheese sauce is ready in under 30 minutes. Serve with Tomato and ...
Tofu and Broccoli Frittata
Tofu and Broccoli Frittata ~A plant-based broccoli frittata recipe that is easy to make ahead.Perfect for breakfast, brunch, lunch, or ...
Mexican Rice and Black Beans
Mexican Rice and Black Beans ~ A hearty and healthy rice and bean dish that is easy to make and ready in 30 minutes!Serve ...
Hearts of Palm Crab-Style Salad
Hearts of Palm Crab-Style Salad ~Vegan crab salad is quick and easy to make. You're going to love this easy recipe for a plant-based version of ...
Sweet Bell Pepper Bruschetta
Sweet Bell Pepper Bruschetta is made with colorful peppers marinated in olive oil, white balsamic vinegar, capers, and Italian flat-leaf parsley. ...
Carolina Style BBQ Sauce
Carolina Style BBQ Sauce ~West North Carolina-Style tomato and vinegar-based barbecue sauce is a Southern cooking staple that is easy to make with ...
Basmati Coconut Rice
Basmati Coconut Rice ~ Easy recipe for elevating plain rice with just a few simple ingredients!Easy Coconut Rice RecipeA quick ...
Green Pea and Cheddar Salad
Green Pea and Cheddar Salad ~This Southern classic salad combines tender green peas, cheddar cheese, and a creamy dressing for a crowd-pleasing ...
Sourdough and Celery Dressing
Sourdough and Celery Dressing is a classic bread stuffing made with toasted sourdough, sautéed vegetables, and savory herbs baked until crisp on top ...
