Spanakopita Pasta ~ Enjoy the traditional Greek flavors of spanakopita—spinach, feta, lemon, and dill—in a cozy one-pot pasta. It comes together ...
Italian
Pan Fried Asparagus
Pan Fried Asparagus ~ Fresh asparagus spears sautéed with olive oil, butter, garlic, and simple seasonings. A light, fresh, and easy 10-minute ...
Artichoke Risotto
Artichoke Risotto ~ This classic Italian comfort food is very easy to make and a great company-worthy dish. Arborio rice is cooked with simple ...
Garlic Spaghetti
Garlic Spaghetti ~ Delicious food doesn't have to be complicated or fussy! 15 minutes and six simple ingredients are all you need to whip ...
Rosemary Parmesan Focaccia Bread
Rosemary Parmesan Focaccia Bread ~ This Italian yeast bread - baked with a savory topping of rosemary, parmesan, and sea salt - is lightly crusty ...
Sweet Bell Pepper Bruschetta
Sweet Bell Pepper Bruschetta ~ Colorful bell peppers are marinated with olive oil, white balsamic vinegar, capers, and Italian flat-leaf parsley ...
Vegan Sausage and Peppers Pasta
Sausage and Peppers Pasta is a quick and easy plant-based skillet dinner filled with spicy Italian sausage, colorful bell peppers, and pasta tossed ...
Vegan Polenta with Mushrooms
Vegan Polenta with Mushrooms ~ Pan-fried polenta rounds with sautéed mushrooms in a rich Marsala wine sauce. Serve with Pan ...
Easy Classic Marinara Sauce
Easy Classic Marinara Sauce So simple, fast, and delicious, this marinara sauce is perfect for quick and easy pasta dinners, as a zesty pizza ...
Tortellini en Brodo
Tortellini en Brodo ~ A classic Italian soup featuring tender tortellini in a flavorful broth. Serve with crusty bread or a ...
