Benedictine Spread ~Kentucky Benedictine is easy to make ahead and adds Southern style to your Derby party, Easter gathering, or afternoon ...
Easter
Carrots Au Gratin
Carrots Au Gratin ~Naturally sweet carrots baked in a creamy cheese sauce and sprinkled with a buttery cracker crumb topping. Try this easy side ...
Coconut Poke Cake
Coconut Poke Cake ~Classic white cake infused with tropical coconut flavor then topped with coconut whipped cream and shredded coconut. ...
Vegan Spanakopita (Greek Spinach Pie)
Vegan Spanakopita (Greek Spinach Pie) is a savory and aromatic Greek-style main dish or hearty appetizer packed with spinach and vegan feta cheese ...
Vegan Carrot Cake with Cream Cheese Frosting
Vegan Carrot Cake ~The best carrot cake and it just happens to be vegan!This light and tender cake is perfectly sweet, loaded with freshly ...
Pan Fried Asparagus
Pan Fried Asparagus ~ Fresh asparagus spears sautéed with olive oil, butter, garlic, and simple seasonings. A light, fresh, and easy 10-minute ...
Brussels Sprouts with Toasted Bread Crumbs
Brussels Sprouts with Toasted Bread Crumbs ~ Perfect for holiday dinners!A few simple ingredients and about 20 minutes are all you need ...
Slow Cooker Cheesy Potatoes
Slow Cooker Cheesy Potatoes are fresh Russet potatoes cubed and slow-cooked in a rich, savory homemade cheese sauce until tender and deeply flavorful. ...
Vegan Green Bean Casserole
Vegan Green Bean Casserole ~This traditional Thanksgiving and Christmas casserole made with all plant-based ingredients is everything you love about ...
Tofu and Broccoli Frittata
Tofu and Broccoli Frittata ~A plant-based broccoli frittata recipe that is easy to make ahead.Perfect for breakfast, brunch, lunch, or ...
