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Spinach Mashed Potato Stuffed Mushrooms

Spinach Mashed Potato Stuffed Mushrooms

Traditional mushroom appetizers stuffed with the ultimate comfort food – mashed potatoes! These savory bites of garlicky spinach homestyle mashed potatoes topped with buttery Panko breadcrumbs make for an easy yet elegant appetizer. The filling can easily be made and stored in the fridge up to…

Blueberry and Zucchini Muffins with Streusel Topping

Blueberry and Zucchini Muffins with Streusel Topping

It’s peak zucchini season friends, and every gardener I know seems to have an abundance right now. I was recently gifted some zucchini and yellow squash from a friend who was dividing up her CSA haul and so far this week I’ve made a yellow…

Vegan Ravioli in Spinach Pesto Alfredo Sauce

Vegan Ravioli in Spinach Pesto Alfredo Sauce

Today, I’m sharing a new favorite way to kick up a package of store bought ravioli in about 30 minutes. This recipe combines fresh ravioli with an easy, cheesy homemade vegan pesto Alfredo sauce and fresh spinach for an easy and decadent dinner that my…

5-Ingredient Spanish Rice

5-Ingredient Spanish Rice

A quick and easy vegan Spanish rice that you can have on the table in 30 minutes and all you need is five simple ingredients: vegan butter yellow onion long grain white rice vegan chicken broth chunky tomato-based salsa This rice is perfect on the…

Easy Vegan Chilled Asparagus Soup

Easy Vegan Chilled Asparagus Soup

Cool and refreshing, this easy 6-ingredient chilled asparagus soup is a perfect spring and summertime soup! The vibrant color and unique flavor of asparagus make for a pretty and flavorful presentation as an appetizer at brunch with Vegan Tofu Benedict Florentine and this soup also pairs…

Lemon Orzo and Rice Pilaf

Lemon Orzo and Rice Pilaf

Orzo pasta and rice simmered in a lemony dill-seasoned broth and topped with fresh parsley. This quick and easy recipe begins with cooking the orzo, rice, and garlic together, then adding the broth. As it simmers, your kitchen will be filled with the absolutely delicious…

5-Ingredient Vegan Tzatziki Sauce

5-Ingredient Vegan Tzatziki Sauce

Tzatziki sauce sounds fancy but it’s actually a super simple, quick and easy, Greek sauce that is refreshingly cool and perfect for summer! You’re going to want to use this as a dip for adding a Mediterrranean flair to fresh vegetables and pita bread, as…

Spicy Grilled Cauliflower with Adobo Dipping Sauce

Spicy Grilled Cauliflower with Adobo Dipping Sauce

  Easy, crowd-pleasing kabobs seasoned with a Cajun-inspired blend of spices, perfect for camping or easy grilling at home. Homemade adobo dipping sauce provides a little extra kick for those who like to turn up the heat! Serve over Cilantro Lime Rice for a pretty color combination…

Vegan Tortellini and Spinach en Brodo

Vegan Tortellini and Spinach en Brodo

I don’t know what it is but there’s just something about a rainy day that calls for soup night and this one is an easy favorite in our house. En brodo sounds fancy but it’s really just Italian for “in broth.” This is a warm, comforting, classic…

Vegan Smoked Gouda Risotto with Spinach and Mushrooms

Vegan Smoked Gouda Risotto with Spinach and Mushrooms

Rich, creamy, smoky, and beautiful spinach risotto topped with herbed mushrooms and parmesan makes for a deliciously easy and This is good stuff. Something about the smokiness of the gouda makes me think of autumn even though it’s like 100 degrees outside. I don’t care;…