Hearts of palm make a satisfying stand-in for crab in these plant-based and open-faced sandwiches perfect for a light dinner, lunch, or ...
Dark Chocolate and Candied Orange Bread
A simple but decadent baked bread. The classic combination of citrusy sweet orange and dark chocolate pairs equally well with a hot cup ...
Carolina Style BBQ Sauce
West North Carolina-Style tomato and vinegar-based barbecue sauce is a Southern cooking staple that is very easy to make with simple pantry ...
Mexican Chocolate Pudding
A quick and easy recipe for Mexican-inspired dairy-free chocolate pudding. Rich, chocolatey, and spiced with the earthy flavors of cinnamon and ...
Vegan Beef Tips and Gravy
Vegan Beef Tips and Gravy - A hearty and delicious plant-based version of the meat and potatoes classic! I'm throwing it back with a one-skillet ...
Vegan Sausage and Peppers Pasta
Sausage and Peppers Pasta is a quick and easy plant-based skillet dinner filled with spicy Italian sausage, colorful bell peppers, and pasta tossed ...
Basmati Coconut Rice
Basmati Coconut Rice is an easy and delicious way to elevate a meal with only a few simple ingredients. A quick and easy dish, basmati coconut ...
Green Pea and Cheddar Salad
Green Pea and Cheddar Salad - Vegan Recipe A classic side dish made with only a handful of simple plant-based ingredients! This ...
Sourdough and Celery Dressing
Sourdough and Celery Dressing A hearty and savory baked casserole dressing that is easy to make and perfect for the holiday table! In fact, ...
Smashed Chickpea Salad and Sandwich Filling
Smashed Chickpea Salad and Sandwich Filling A quick and easy lunch made with simple and savory plant-based ingredients! This versatile ...
