French Onion Dip is made from scratch with caramelized Vidalia onions, shallots, sour cream, and a touch of steak sauce. No packaged soup mix needed. ...
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Bangers and Mash
Bangers and Mash is a plant-based version of the classic British comfort food. Vegan bratwurst sausages served over mustard-infused mashed potatoes ...
Brussels Sprouts Gratin
Brussels Sprouts Gratin ~An easy and elegant, vegan Brussels sprouts casserole side dish made with two kinds of dairy-free cheeses, simple ...
Pesto Rice
Pesto Rice ~Creamy rice side dish with a simple and herbaceous homemade pesto.Serve with Baked Falafel and Bell Pepper Salad.Easy ...
Mini Meatloaves
Mini Meatloaves ~A savory and plant-based version of the comfort food classic!These individual-sized meatloaves are perfectly portioned and ...
Mozzarella Stuffed Mushrooms
Mozzarella Stuffed Mushrooms ~A classic appetizer filled with two types of dairy-free cheeses, onion, and fresh herbs.Cheese stuffed ...
Pumpkin Strudel
Pumpkin Strudel ~Puff pastry dough is layered with pumpkin, pecans, and savory spices of the season then baked until golden.Where ...
Taco Spaghetti
Taco Spaghetti ~A taco-inspired pasta bake, also known as Mexican Spaghetti, that is a hit with kids and adults alike!This Tex-Mex Italian ...
Barbeque Tempeh
Barbeque Tempeh ~You're going to love this easy skillet recipe!Six simple ingredients and about 10 minutes are all you need to get this ...
Artichoke Gratin
Artichoke Gratin ~Artichokes and onions are smothered in a savory and creamy, dairy-free white sauce then baked until bubbly.A simple and ...
