Roasted Sweet Potato Hash ~Cubed sweet potatoes tossed with red onion, smoked paprika, and simple seasonings then roasted in the oven for about 45 ...
Breakfast & Brunch
Pretzel Roll Strata
Pretzel Roll Strata ~This easy, make-ahead casserole is perfect for a weekend breakfast or holiday brunch!Cubed pretzel roll bread is combined ...
Cranberry Scones
Cranberry Scones ~ Classic scones infused with the festive flavor of cranberries are easy to make and add a pretty pop of color to any ...
Tater Tot Breakfast Casserole
Tater Tot Breakfast Casserole ~A plant-based twist on classic breakfast casserole, combining savory tofu scramble, dairy-free cheese, and crispy ...
Pumpkin Pecan Waffles
Pumpkin Pecan Waffles ~Perfect for chilly fall mornings! These savory waffles are lightly crisp on the outside, soft on the inside, and packed with ...
Hash Brown Casserole
Hash Brown Casserole ~ This easy to make, classic breakfast casserole contains no canned soup and is perfect for brunch, holiday breakfasts, ...
Tofu and Broccoli Frittata
Tofu and Broccoli Frittata ~A plant-based broccoli frittata recipe that is easy to make ahead.Perfect for breakfast, brunch, lunch, or ...
Vegan Crab Melts
Vegan Crab Melts ~Hearts of palm are a satisfying stand-in for crab in these plant-based and open-faced sandwiches.Perfect for a light dinner, ...
Dark Chocolate and Candied Orange Bread
Dark Chocolate and Candied Orange Bread ~A simple but decadent baked bread studded with chunks of rich cholate and citrusy candied orange.The ...
Sourdough and Celery Dressing
Sourdough and Celery Dressing is a classic bread stuffing made with toasted sourdough, sautéed vegetables, and savory herbs baked until crisp on top ...
