Breakfast & Brunch

Vegan Spanakopita (Greek Spinach Pie)

Vegan Spanakopita ~ A savory and aromatic Greek-style main dish or hearty appetizer packed with spinach and vegan feta cheese between layers of ...

Cranberry Coffee Cake ~ A light vanilla coffee cake made with fresh, tart cranberries and a cranberry streusel topping. Perfect for holiday ...

Roasted Sweet Potato Hash ~ Cubed sweet potatoes tossed with red onion, smoked paprika, and simple seasonings then roasted in the oven for ...

Pretzel Roll Strata ~ This easy, make-ahead casserole is perfect for a weekend breakfast or holiday brunch! Cubed pretzel roll bread is combined ...

Cranberry Scones ~ Classic scones infused with the festive flavor of cranberries are easy to make and add a pretty pop of color to any ...

Hash Brown Casserole ~ This easy to make, classic breakfast casserole contains no canned soup and is perfect for brunch, holiday breakfasts, ...

Tofu and Broccoli Frittata - A plant-based broccoli frittata recipe that is easy to make ahead and perfect for breakfast, brunch, lunch, or ...

Hearts of palm make a satisfying stand-in for crab in these plant-based and open-faced sandwiches perfect for a light dinner, lunch, or ...

Sourdough and Celery Dressing A hearty and savory baked casserole dressing that is easy to make and perfect for the holiday table! In fact, this ...

Vegan Corned Seitan Hash Let's turn those St. Patrick's Day leftovers into a whole new meal with this quick and easy plant-based ...