Vegan Teriyaki Meatballs ~An easy weeknight main dish over rice or game day appetizer!5-ingredient plant-based meatballs are pan-fried in toasted ...
Side Dishes
Scallion Rice
Scallion Rice (Green Onion Rice) is a light, fragrant white rice dish made by toasting long-grain rice in olive oil, simmering it in savory vegetable ...
Corn Chip Taco Salad
Corn Chip Taco Salad ~This classic summer salad is great for casual dinners and potlucks! Ready to serve in about an hour.Sweet corn, fresh bell ...
Hash Brown Casserole
Hash Brown Casserole ~ This easy to make, classic breakfast casserole contains no canned soup and is perfect for brunch, holiday breakfasts, ...
Twice-Baked BBQ Tofu
Twice-Baked BBQ Tofu ~Bite-size-pieces of tofu seasoned and baked with a blend of smoky spices. A layer of barbecue sauce and a second round in ...
Mushroom Rice Pilaf
Mushroom Rice Pilaf is earthy and aromatic, with jasmine rice, cremini mushrooms, scallions, and a light tamari-sesame flavor. It’s a great way to ...
Vegan Sausage Stuffing
Vegan Sausage Stuffing ~ Upgrade store-bought stuffing mix with fresh veggies and plant-based sausage.Ready for the Thanksgiving table in ...
Roasted Pecan Sweet Potatoes
Roasted Pecan Sweet Potatoes ~ Bite-site chunks of sweet potatoes roasted with olive oil and maple syrup are lightly crisp on the outside and ...
Hasselback Potatoes
Hasselback Potatoes ~Simple, savory, and perfect for holiday entertaining.These easy to make accordion-style baked potatoes are lightly crispy ...
Yellow Squash Casserole
Yellow Squash Casserole ~Sliced yellow squash baked in a creamy, cheesy sauce and topped with a simple and savory butter cracker crust. This ...
