Hash Brown Casserole ~ This easy to make, classic breakfast casserole contains no canned soup and is perfect for brunch, holiday breakfasts, ...
Side Dishes
Twice-Baked BBQ Tofu
Twice-Baked BBQ Tofu ~ Bite-size-pieces of tofu seasoned and baked with a blend of smoky spices. A layer of barbecue sauce and a second round in ...
Asian Mushroom Rice
Asian Mushroom Rice ~ Earthy and aromatic, this one-pot rice side dish ready to serve in about 30 minutes. Toss in extra mushrooms, grilled tofu, or ...
Vegan Sausage Stuffing
Vegan Sausage Stuffing ~ Upgrade store-bought stuffing mix with fresh veggies and plant-based sausage. Ready for the Thanksgiving table in ...
Roasted Pecan Sweet Potatoes
Roasted Pecan Sweet Potatoes ~ Bite-site chunks of sweet potatoes roasted with olive oil and maple syrup are lightly crisp on the outside and ...
Hasselback Potatoes
Hasselback Potatoes ~ Simple, savory, and perfect for holiday entertaining. These easy to make accordion-style baked potatoes are lightly crispy ...
Yellow Squash Casserole
Yellow Squash Casserole ~ Sliced yellow squash baked in a creamy, cheesy sauce and topped with a simple and savory butter cracker crust. This ...
Green Peas
Green Peas ~ Boost the flavor of a bag of frozen peas with sauteed onions, garlic, and simple seasonings. An easy and classic side dish that ...
Beefy Black Bean Nachos
Beefy Black Bean Nachos ~ Easy to make and always a crowd-pleaser! These loaded vegan nachos drizzled with dairy-free green chile cheese sauce ...
Pesto Rigatoni
Pesto Rigatoni ~ Fresh homemade basil pesto tossed with rigatoni pasta for a quick and easy weeknight meal! Ready ...
