Vegan Corn Chip Pie aka Frito Pie ~A hearty and baked crowd-pleasing version of the cold weather and Game Day ...
Lunch & Dinner
Ginger Noodle Soup
Ginger Noodle Soup is light and savory with fresh ginger, vegetables, herbs, and pasta simmered in broth. Serve with crusty bread or a simple green ...
Vegan Spinach Noodle Kugel
Vegan Spinach Noodle Kugel is a cozy baked casserole made with wide fusilli pasta, spinach, and a creamy, savory sauce. Serve as a main dish or ...
Leftover Mashed Potato Soup
Leftover Mashed Potato Soup is a cozy and budget-friendly way to repurpose leftover mashed potatoes into a whole new meal.What to Make with ...
Creamy Vegan Butternut Squash Pasta
Creamy Vegan Butternut Squash PastaThis seasonal comfort food takes only about 20 minutes from start to finish and makes a nice holiday ...
Vegan Polenta with Mushrooms
Vegan Polenta with Mushrooms ~ Pan-fried polenta rounds with sautéed mushrooms in a rich Marsala wine sauce.Serve with Pan ...
Lentil Meatball Stroganoff
Lentil Meatball Stroganoff is a plant-based take on the classic comfort food made with pan-seared green lentil meatballs, cremini mushrooms, and a ...
Vegan Sausage and Sauerkraut Stuffed Potatoes
Vegan Sausage and Sauerkraut Stuffed Potatoes are a hearty and satisfying baked potato dinner with vegan bratwurst, caramelized onions, melty cheese, ...
Vegan Salisbury Steak with Mushroom Gravy
Vegan Salisbury Steak with Mushroom Gravy ~The retro TV dinner classic made with all plant-based ingredients.This is seriously good ...
Vegan Spinach Parmesan Fettuccine
Vegan Spinach Parmesan Fettuccine Busy days call for quick and easy dinners!With only five ingredients and a start-to-finish time of 30 minutes ...
