Crispy Roasted Breakfast Potatoes are slow-roasted with savory seasonings and caramelized onions. Serve with Spinach Asparagus Frittata and Brown ...
vegan
Lentil Sloppy Joes
Lentil Sloppy Joes are made with lentils simmered in a tangy, smoky sauce. Pile onto burger buns and serve with a side of Coleslaw Pasta ...
Roasted Vegetable Pizza
Roasted Vegetable Pizza is easy to make with savory fall veggies and aromatic herbs of the season. Serve with Brussels Sprouts Salad or Pumpkin Tomato ...
Mashed Potato Stuffing
Mashed Potato Stuffing is a classic, comforting stuffing made with mashed potatoes, toasted bread cubes, and fresh herbs. ...
Italian Grilled Tofu
Italian Grilled Tofu marinated in zesty Italian dressing and grilled to perfection. Serve with Zucchini Rice or Lemon Basil ...
Vegan Steak Fried Rice
Vegan Steak Fried Rice is a hearty stir-fry made with jasmine rice, seitan steak-style strips, and crisp vegetables tossed in a simple ...
Stuffed Yellow Squash
Stuffed Yellow Squash with a savory, cheesy filling and topped with a buttery panko crumb crust. Serve with Herbed Rice or Tomato ...
Celery Salad
Celery Salad combines crunchy celery with fresh herbs and spices, tossed in a simple vinaigrette. Serve chilled for a ...
Herb Roasted Vegetables
Herb Roasted Vegetables are a simple and flavorful side dish made with carrots, cauliflower, broccoli, and green beans. Serve with a ...
Garlic Butter Potatoes and Spinach
Garlic Butter Potatoes and Spinach is a warm, flavorful side dish made with roasted baby potatoes, fresh spinach, and simple seasonings.Serve ...
