vegan

Roasted Edamame with Parmesan

Roasted Edamame with Parmesan ~ Edamame beans coated in a savory blend of Parmesan, garlic, and olive oil, then roasted to ...

Pinto Bean and Rice Soup ~ Simple and satisfying, this soup combines tender beans, fluffy rice, and fragrant herbs for a cozy meal. Serve ...

Chickpea Curry Soup ~ Protein-packed chickpeas (garbanzo beans) and warm spices in a comforting soup made with simple ingredients and ready in 20 ...

Cheesy Collard Greens Gratin ~ Tender collard greens in a rich, creamy sauce made with two kinds of cheese, topped with crispy ...

Sautéed Red Cabbage ~ An easy, colorful, and budget-friendly side dish with crisp red cabbage, pan-fried with simple seasonings. Serve ...

Lemon Herb Tofu ~ Golden-brown tofu marinated in zesty lemon juice, Dijon mustard, garlic, and herbs, then pan-fried to crispy ...

Roasted Cauliflower with Peppers and Green Olives ~ Mediterranean-inspired side dish packed with bold flavors.Serve with Lemon Dill Tofu and ...

Mexican Cinnamon Cookies (Polvorones de Canela) ~ Melt-in-your-mouth, cinnamon shortbread cookies. Mexican Shortbread ...

Chili Tamale Casserole ~ Easy Tex-Mex bake with premade tamales, chili, and cheese. Serve with Black Beans and Taco ...

Gnocchi Vegetable Soup ~ Quick and Italian soup with tender gnocchi and fresh veggies. Serve with crusty bread and ...