Lemon Basil Pasta Salad with chickpeas, fresh basil, and Parmesan, all stirred into a light lemon and olive oil dressing. Serve ...
make-ahead
Basil Aioli
Smooth and flavorful, Basil Aioli is a quick way to add bold, fresh flavor to sandwiches, burgers, and roasted vegetables. Made with just ...
Dublin Coddle
Dublin Coddle ~ Hearty Irish stew made with plant-based sausages, potatoes, and a rich, savory broth. Serve with ...
Tomato Couscous
Tomato Couscous ~ Lemony pearl couscous with juicy tomatoes and fresh parsley. Serve with Lemon Dill ...
Black Bean Sliders
Black Bean Sliders ~ Made with fresh ingredients and pantry staples, these mini burgers come together in under 30 minutes for a quick, satisfying ...
Minestrone Casserole
Minestrone Casserole ~ All the comforting flavors of minestrone soup in a hearty baked pasta casserole! Serve with garlic bread and ...
Teriyaki Marinade and Sauce
Teriyaki Marinade and Sauce ~ A quick and delicious way to bring authentic Japanese-inspired flavor to your meals. Use as a marinade ...
Cheesy Kale Pasta Bake
Cheesy Kale Pasta Bake ~ Tender pasta tossed with a creamy three-cheese sauce and fresh kale. Serve with garlic ...
Marinated Mozzarella Balls
Marinated Mozzarella Balls ~ Fresh mozzarella marinated in a blend of olive oil, herbs, and garlic. Serve as an easy party appetizer, toss into ...
Chickpea Curry Soup
Chickpea Curry Soup ~ Protein-packed chickpeas (garbanzo beans) and warm spices in a comforting soup made with simple ingredients and ready in 20 ...