Plant-Based Deliciousness
My big plan for this meal was to serve the salad in pitas but pita bread can be very finicky and will tear it you look at it the wrong way. Fortunately, I only destroyed two pieces before moving on to my backup plan of […]
Hi! Welcome to This Wife Cooks! Today is all about the distinctly delicious flavor of Cajun Country! Packed with good-for-you ingredients, this version of a Louisiana classic side dish is hearty enough to stand on it’s own as an an entree.For a touch of sweetness […]
I like to serve this with grilled white fish: 8oz. uncooked orzo pasta 5oz. pkg. baby spinach leaves, chopped 1/2c Feta cheese, crumbled 1/4c pine nuts 1/2 tsp. dried basil 1/8 tsp. white pepper 1/4c olive oil 1/4c balsamic vinegar 1. In a medium size pot, bring […]
