Beyond Impossible Burgers ~ This recipe yields 6 thick pub-style plant-based meat burgers or 12 hearty sliders. These ultra-meaty vegan beef ...
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Vegan Crab Melts
Vegan Crab Melts ~ Hearts of palm are a satisfying stand-in for crab in these plant-based and open-faced sandwiches. Perfect for a light dinner, ...
5-Ingredient Vegan Tzatziki Sauce
Vegan Tzatziki Sauce ~ This sauce is cool, creamy, and so easy to make! Five simple ingredients are all you need! You're going to want to use ...
Vegan Coleslaw
Vegan Coleslaw is a simple salad made with shredded cabbage and a creamy dressing. Perfect for summertime BBQs, picnics, and potlucks! Classic ...
Olive and Feta Garlic Bread
Olive and Feta Garlic Bread is loaded with briny olives, creamy feta, and Greek-seasoned butter. This is the kind of appetizer that disappears ...
Minestrone Casserole
Minestrone Casserole ~ All the comforting flavors of minestrone soup in a hearty baked pasta casserole! Serve with garlic bread and ...
Marinated Mozzarella Balls
Marinated Mozzarella Balls ~ Fresh mozzarella marinated in a blend of olive oil, herbs, and garlic. Serve as an easy party appetizer, toss into ...
Roasted Cauliflower with Peppers and Green Olives
Roasted Cauliflower with Peppers and Green Olives ~ Mediterranean-inspired side dish packed with bold flavors.Serve with Lemon Dill Tofu and ...
Gnocchi Vegetable Soup
Gnocchi Vegetable Soup ~ Quick and Italian soup with tender gnocchi and fresh veggies. Serve with crusty bread and ...
Mushroom Risotto
Mushroom Risotto ~ Creamy risotto with the rustic flavors of cremini mushrooms and fresh thyme. Serve with crusty bread ...