Refrigerator Pickles are quick and easy to make with 6 simple ingredients. No cooking or canning equipment needed! Fresh cucumbers are sliced then ...
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Vegan Sloppy Joes
Vegan Sloppy Joes ~ A plant-based version of the old-school American classic! This easy recipe is simple to make and always a crowd ...
Vegan American Potato Salad
American Potato Salad ~ Creamy, tangy, and perfect for summertime picnics and potlucks! The 4th of July is a major holiday in our house! ...
Smashed Cucumber Salad
This Chinese cucumber salad, known as pai huang gua, or "smashed cucumbers," is a refreshing spin on cucumber salad. It's light, tangy, and crisp. ...
Mexican Slaw
Mexican Slaw ~ A cilantro lime coleslaw that is ultra light, healthy, and ready to serve in about 5 minutes! I love how easy this slaw is to ...
Cauliflower Rice with Cilantro and Corn
Cauliflower Rice ~ This easy low-carb dish is light, flavorful, and ready to serve in 15 minutes or less! I like to serve cauliflower rice as ...
Italian Stuffed Peppers
Italian Stuffed Peppers ~ Colorful bell peppers stuffed with a saucy mixture of rice, spinach, mushrooms, and vegan mozzarella for a delicious ...
Fried Green Tomatoes
Fried Green Tomatoes ~ Fresh and pleasantly tart green tomatoes are batter-coated and pan-fried until soft on the inside and perfectly crispy ...
Dill Pickle Pasta Salad
Dill Pickle Pasta Salad ~ This creamy and refreshingly tangy chilled pasta salad is super easy to make and a great for picnics, potlucks, and ...
French Fried Onions
French Fried Onions ~ Super crispy, loaded with flavor, and easy to make. Fried onions are great for topping burgers, soups, salads, and ...