Vegan Breakfast Casserole ~ Shredded hashbrowns, vegan sausage, bell peppers, dairy-free cheese, with a mixture of simple seasonings and vegan egg ...
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Banana Nut Bundt Cake
Banana Nut Bundt Cake ~ Easy to whip up with ripe bananas and simple pantry ingredients. This flavorful snack cake pairs exceptionally well ...
Vegan Sausage and Kale Strata
Vegan Sausage and Kale Strata ~ This savory, make-ahead casserole is perfect for holiday mornings, leisurely weekend breakfasts, or ...
Cranberry Eggnog Muffins
These simple and sweet muffins made with dairy-free eggnog and whole berry cranberry sauce are perfect for the holiday season! They're also a ...
Cranberry Banana Bread
Cranberry Banana Bread ~ A festive and flavorful spin on classic banana bread and a great way to use leftover cranberry sauce! I like this ...
Leftover Stuffing Frittata
Leftover Stuffing Frittata ~ A delicious and easy way to turn excess holiday stuffing into a whole new meal! Perfect for ...
Vegan Leek and Potato Soup
Vegan Leek and Potato Soup ~ This simple and savory, budget-friendly soup is easy to make in 30 minutes or less! The leaves are falling, cool ...
Stovetop Applesauce
Stovetop Applesauce ~ A quick and easy homemade applesauce made with a few simple ingredients and packed with fresh apple flavor! Apple ...
Pumpkin Strudel
Pumpkin Strudel ~ Puff pastry dough is layered with pumpkin, pecans, and savory spices of the season then baked until golden. Where are ...
Artichoke Gratin
Artichoke Gratin ~ Artichokes and onions are smothered in a savory and creamy, dairy-free white sauce then baked until bubbly. A simple and ...
