Plant-Based Deliciousness

Summer Flavors

Lemon Orzo and Rice Pilaf

Lemon Orzo and Rice Pilaf

Orzo pasta and rice simmered in a lemony dill-seasoned broth and topped with fresh parsley. This quick and easy recipe begins with cooking the orzo, rice, and garlic together, then adding the broth. As it simmers, your kitchen will be filled with the absolutely delicious […]

5-Ingredient Vegan Tzatziki Sauce

5-Ingredient Vegan Tzatziki Sauce

Tzatziki sauce sounds fancy but it’s actually a super simple, quick and easy, Greek sauce that is refreshingly cool and perfect for summer! You’re going to want to use this as a dip for adding a Mediterrranean flair to fresh vegetables and pita bread, as […]

Lemon Capellini with Almond Parmesan

Lemon Capellini with Almond Parmesan

This is one of my absolute favorite summer pastas! It’s best served cold which I especially love since we are currently right in the middle of the hottest part of summer. Perfect as a quick and easy weeknight dinner or a make-ahead dish for a […]

Hearts of Palm Lobster-Style Rolls

Hearts of Palm Lobster-Style Rolls

Labor Day Weekend is upon us, friends! How will you be spending the unofficial last weekend of summer? Super easy to make and bursting with all the flavor of a traditional lobster roll, these hearts of palm rolls are the perfect vegan addition to your […]

3-Ingredient Vegan Chocolate Popsicles

3-Ingredient Vegan Chocolate Popsicles

With our pretty yellow daffodils popping up in the front yard, it’s finally beginning to feel like spring around here and we’re celebrating with these super quick and easy treats! These popsicles received two-thumbs up from my dessert-loving 6-year old and they even have a […]

Cilantro Lime Rice

Cilantro Lime Rice

Simple and subtle… this easy rice offers the perfect complement to bigger, bolder flavors such as those found in hearty and spicy enchiladas or fajitas. Most ┬árecently, I served this rice alongside tacos dressed with a robust sauce of chipotle chiles and adobo seasoning and […]

Springtime Pesto Fettuccine

Springtime Pesto Fettuccine

Fancy enough for company but quick and easy enough for every day. This colorful pasta dinner goes from stovetop to dining table in 30 minutes or less. Enjoy! Print Yum Springtime Pesto Fettuccine Ingredients8oz. fettuccine 1 tablespoon olive oil 1/2 lb. asparagus, cut into 1/2″ […]

Vegan BBQ Baked Beans

Vegan BBQ Baked Beans

Remember how I was all, “Summer’s coming!” in my last post? Well, I may have been prematurely excited because it’s still cold but that is not stopping me from looking ahead to summertime and all the classic picnic and potluck favorites we love, including these […]

Slow Cooked Vegan BBQ Sliders with Coleslaw

Slow Cooked Vegan BBQ Sliders with Coleslaw

At last, it feels like summer is on its way! We’re celebrating these early days of summer with one of our seasonal favorites – BBQ… And we’re doing it vegan style! Temperatures are hitting the 80s, I’m wearing shorts almost daily, and we’re on our […]

Radish and Cucumber Salad with Vegan Dill Yogurt Dressing

Radish and Cucumber Salad with Vegan Dill Yogurt Dressing

Our weekly CSA box arrived yesterday and in it was an ingredient I don’t think I had ever cooked with before — radishes. What in the world was I going to do with radishes?! I didn’t even think I liked them but, after the success […]