Vegan Sausage Gravy ~Southern-style sausage gravy made with all plant-based ingredients! This savory classic is ready to serve in ...
Vegetarian
Cranberry Pie with Walnut Streusel
Cranberry Pie is filled with fresh cranberries, lightly sweetened to balance their tartness, and topped with a crumbly brown sugar–walnut streusel. ...
Jalapeno Popper Stuffed Mushrooms
Jalapeno Popper Stuffed Mushrooms ~Baked mushrooms stuffed with creamy dairy-free cheeses, jalapeno pepper, and a buttery breadcrumb ...
Green Chile Cheese Ball
Green Chile Cheese Ball ~This dairy-free and nut-free cheese ball is easy to make and loaded with savory Southwestern flavor!Serve with ...
Chorizo Stuffing
Chorizo Stuffing ~Add Mexican flair to your plant-based Thanksgiving feast!This stuffing made with vegan chorizo sausage is smoky, savory, ...
Pumpkin Hummus
Pumpkin Hummus ~Homemade pumpkin hummus is easy to make and loaded with savory autumn flavor.Simple smoky seasonings provide a spicy kick to ...
Red Rice Casserole
Red Rice Casserole ~This hearty Southern classic is an easy dinner that's loaded with big and bold flavor!Round out the meal with Easy ...
Broccoli Gratin
Broccoli Gratin ~Fresh broccoli smothered in a rich and creamy homemade cheese sauce, topped with buttery bread crumbs, and baked to perfection! ...
Breakfast Potatoes
Breakfast Potatoes ~Oven-roasted red potatoes with bell peppers and simple seasonings are an easy, flavorful, and budget-friendly side dish any ...
How to Make a Store-Bought Pie Crust Look Homemade
How to Make a Pie Crust Look Homemade ~Hack that store-bought frozen pie crust to look like you made it from scratch!First of all, we all ...
