Leftover Mashed Potato Focaccia ~This easy Italian flatbread is simple to make and a great way to repurpose leftover mashed potatoes!One ...
Vegetarian
Biscuits and Gravy Casserole
Biscuits and Gravy Casserole ~Vegan Breakfast Casserole RecipeThis Biscuits and Gravy Casserole is ready to serve in about an hour. It can ...
Vegan Sausage Gravy
Vegan Sausage Gravy ~Southern-style sausage gravy made with all plant-based ingredients! This savory classic is ready to serve in ...
Cranberry Pie
Cranberry Pie ~Make room on the dessert table! This fresh cranberry pie, made with sweetened cranberries and crumbly streusel topping, is perfect ...
Jalapeno Popper Stuffed Mushrooms
Jalapeno Popper Stuffed Mushrooms ~Baked mushrooms stuffed with creamy dairy-free cheeses, jalapeno pepper, and a buttery breadcrumb ...
Green Chile Cheese Ball
Green Chile Cheese Ball ~This dairy-free and nut-free cheese ball is easy to make and loaded with savory Southwestern flavor!Serve with ...
Chorizo Stuffing
Chorizo Stuffing ~Add Mexican flair to your plant-based Thanksgiving feast!This stuffing made with vegan chorizo sausage is smoky, savory, ...
Pumpkin Hummus
Pumpkin Hummus ~Homemade pumpkin hummus is easy to make and loaded with savory autumn flavor.Simple smoky seasonings provide a spicy kick to ...
Red Rice Casserole
Red Rice Casserole ~This hearty Southern classic is an easy dinner that's loaded with big and bold flavor!Round out the meal with Easy ...
Broccoli Gratin
Broccoli Gratin ~Fresh broccoli smothered in a rich and creamy homemade cheese sauce, topped with buttery bread crumbs, and baked to perfection! ...