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Home » Popular » Comfort Food » Page 27

Comfort Food

A white baking dish with vegan spinach noodle kugel mixed with herbs, with a serving scooped out onto a white plate beside it, all placed on a wooden surface.

Vegan Spinach Noodle Kugel

Vegan Spinach Noodle Kugel is a cozy baked casserole made with wide fusilli pasta, spinach, and a creamy, savory sauce. Serve as a main dish or ...

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Easy Cheesy Mashed Potato Soup - Got leftover mashed potatoes? This soup is a quick & easy way to turn those leftovers into a whole new meal.

Leftover Mashed Potato Soup

Leftover Mashed Potato Soup is a cozy and budget-friendly way to repurpose leftover mashed potatoes into a whole new meal.What to Make with ...

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Creamy Vegan Butternut Squash Pasta - Simple & savory, quick & easy pasta with in a creamy sauce of butternut squash, cashews, onions, and spices  A nice holiday alternative to mac & cheese!

Creamy Vegan Butternut Squash Pasta

Creamy Vegan Butternut Squash PastaThis seasonal comfort food takes only about 20 minutes from start to finish and makes a nice holiday ...

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Close-up of a glass bowl filled with chunky Thanksgiving cranberry sauce, featuring whole and partially crushed cranberries in a glossy, deep red sauce.

Thanksgiving Cranberry Sauce

Thanksgiving Cranberry SauceHomemade cranberry sauce deserves a spot on every Thanksgiving table. This version keeps things classic — tart, bright ...

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Vegan Polenta with Mushrooms ~ Pan-fried polenta rounds with sautéed mushrooms in a rich Marsala wine sauce.

Vegan Polenta with Mushrooms

Vegan Polenta with Mushrooms ~ Pan-fried polenta rounds with sautéed mushrooms in a rich Marsala wine sauce.Serve with Pan ...

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Vegan Thanksgiving Pumpkin Pie - The iconic, quintessential pie of Thanksgiving! Rich, creamy, and loaded with spices of the season. Easy & comforting - a family favorite year after year!

Vegan Thanksgiving Pumpkin Pie

Vegan Thanksgiving Pumpkin Pie ~ Pumpkin pie - the iconic, quintessential pie of Thanksgiving.Rich, creamy, and loaded with cinnamon, ...

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A bowl of creamy pasta with rotini noodles, lentil meatballs, sliced mushrooms, and a garnish of chopped parsley, served on a rustic wooden surface.

Lentil Meatball Stroganoff

Lentil Meatball Stroganoff is a plant-based take on the classic comfort food made with pan-seared green lentil meatballs, cremini mushrooms, and a ...

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5-Ingredient Vegan Spinacn and Artichoke Dip - A classic make-ahead spinach and artichoke dip, perfect for holidays, potlucks, and parties!

5-Ingredient Spinach and Artichoke Dip

5-Ingredient Spinach and Artichoke Dip ~ Easy Make-Ahead Party DipThis delicious dip has earned its place among ...

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Two stuffed potato halves on a wooden surface, filled with a mixture of mashed potato, vegan sausage, sauerkraut, and topped with shredded cheese and black pepper.

Vegan Sausage and Sauerkraut Stuffed Potatoes

Vegan Sausage and Sauerkraut Stuffed Potatoes are a hearty and satisfying baked potato dinner with vegan bratwurst, caramelized onions, melty cheese, ...

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Vegan Salisbury Steak with Mushroom Gravy - Simple and satisfying, old school stick to your ribs comfort food. This one is sure to become a family favorite!

Vegan Salisbury Steak with Mushroom Gravy

Vegan Salisbury Steak with Mushroom Gravy ~The retro TV dinner classic made with all plant-based ingredients.This is seriously good ...

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Hi, I’m Holly! I’m a busy wife and mom. I love cooking for my family and sharing creative and flavorful plant-based recipes.

Here, you will find everything from quick and easy dinners to comfort food classics and holiday favorites.

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