make-ahead

Green Olive Dip

Green Olive Dip ~ This easy appetizer is a crowd favorite with olive lovers and a great way to use up that extra jar of ...

Fresh Cherry Crumble ~ This easy crumble dessert made with freshly picked cherries will charm your guests with its flavor and simplicity! Serve ...

Corn Party Dip ~ Your guests will love this plant-based version of the 'Crack Corn Dip' that is everywhere this summer! Serve with scoop-style ...

Greek Zucchini Salad ~ A light and refreshing summer salad that showcases the flavors of garden-fresh zucchini! Serve with Lemon Dill Tofu or ...

Zucchini Bread ~ A delicious and easy quick bread made with grated zucchini and crunchy walnuts. Serve this versatile treat with fresh fruit at ...

Mexican Rice Salad ~ This easy rice and beans salad can be made up to two days in advance and served cold or at room temperature. Serve with ...

Banana Bread Cake ~ A moist and flavorful plant-based, single-layer cake with the comforting texture of banana bread, finished with rich brown ...

Vegan Butter Cookies ~ 4 ingredients are all you need for these easy slice-and-bake cookies! Perfect for everything from afternoon tea to your ...

Remoulade Sauce ~ A rich and creamy, bold and zesty, Creole-style sauce that you're going to want to put on everything! Add Louisiana flavor to ...

Rice and Bean Burritos ~ Taco-seasoned rice and protein-packed black beans wrapped in flour tortillas for a quick and easy lunch or dinner. ...