Couscous and Peas is a quick and easy side dish made with simple ingredients you likely already have in your pantry or freezer. This light and fluffy ...
Mother's Day
Vegan Tomato Bisque
Vegan Tomato Bisque ~ Rich and creamy without a drop of dairy! Homemade vegan tomato soup is easy to make with simple ingredients. Ready to ...
Vegan Spanakopita (Greek Spinach Pie)
Vegan Spanakopita (Greek Spinach Pie) is a savory and aromatic Greek-style main dish or hearty appetizer packed with spinach and vegan feta cheese ...
Vegan Carrot Cake with Cream Cheese Frosting
Vegan Carrot Cake ~ The best carrot cake and it just happens to be vegan! This light and tender cake is perfectly sweet, loaded with freshly ...
Pan Fried Asparagus
Pan Fried Asparagus ~ Fresh asparagus spears sauteed with olive oil, butter, garlic, and simple seasonings. A light, fresh, and easy 10-minute ...
Crockpot Cheesy Potatoes
Crockpot Cheesy Potatoes ~ Rich, creamy, and ultra cheesy! Fresh Russett potatoes are cubed then coated in a savory homemade vegan cheese sauce and ...
Artichoke Risotto
Artichoke Risotto ~ This classic Italian comfort food is very easy to make and a great company-worthy dish. Arborio rice is cooked with simple ...
Tofu and Broccoli Frittata
Tofu and Broccoli Frittata ~ A plant-based broccoli frittata recipe that is easy to make ahead. Perfect for breakfast, brunch, lunch, or ...
Green Pea and Cheddar Salad
Green Pea and Cheddar Salad ~ This Southern classic salad combines tender green peas, cheddar cheese, and a creamy dressing for a crowd-pleasing ...
Sourdough and Celery Dressing
Sourdough and Celery Dressing is a classic bread stuffing made with toasted sourdough, sautéed vegetables, and savory herbs baked until crisp on top ...
