Winter Flavors

Pierogies and Cabbage

Pan-fried pierogies with caramelized cabbage and onions. This flavorful and satisfying one-skillet meal is ready to serve in just 20 minutes! ...

White Bean Stew ~ This hearty and aromatic stew is packed with herbaceous flavor and good-for-you ingredients. Serve with toasted garlic bread ...

Noodles Romanoff ~ This modern dairy-free spin on an old-school classic is rich, creamy, and ready to serve in about 35 minutes. Serve with a ...

Potato and Brussels Sprouts Soup ~ Chunky red potatoes and shredded Brussels sprouts in a savory, herb-infused broth. Simple and ...

Black Bean Meatloaf ~ Old school style meatloaf made with protein-packed black beans and quinoa, simple seasonings, and a homemade ketchup-based ...

Chorizo Stuffing ~ Add Mexican flair to your plant-based Thanksgiving feast! This stuffing made with vegan chorizo sausage is smoky, savory, ...

Broccoli Cheese Hash Brown Soup ~ A warm and cheesy soup with potatoes in every bite! This cozy and comforting one-pot dinner is on the table ...

Roasted Vegetable Wellington ~ Make room on the holiday table for this hearty and flavorful veggie roast! Your guests will love this light and ...

Stovetop Brussels Sprouts ~ Pan-fried Brussels sprouts simmered in a savory and buttery plant-based broth are easy, flavorful, and so versatile! ...

Sweet Potato, Kale, and White Bean Soup ~ This hearty Italian soup is creamy, comforting, and packed with good-for-you ingredients! It's late ...