• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

This Wife Cooks™

  • About
    • Contact
    • Work With Me
    • JOIN MY NEWSLETTER
  • Holidays
    • Vegan and Vegetarian Thanksgiving Recipes
    • Vegan & Vegetarian Christmas Recipes
    • New Year’s Eve and New Year’s Day
    • St. Patrick’s Day
    • Easter
    • Cinco de Mayo
    • 4th of July
    • Oktoberfest
    • Halloween
    • Game Day
    • Happy Birthday
  • Collections
    • Appetizers
    • Breakfast & Brunch
    • Dessert
    • Lunch & Dinner
    • Side Dishes
    • Snacks
  • Popular
    • Breads
    • Casseroles & Comfort Food
    • Cookies & Cakes
    • Dressings & Dips
    • Kid Favorites
    • Pasta
    • Rice & Grains
    • Soups, Chilis, & Stews
    • Salads
    • Sandwiches, Tacos, & Burgers
    • Baking
    • Vegan
    • Vegetarian
  • Recipe Index
  • Navigation Menu: Social Icons

    • Facebook
    • Instagram
    • Pinterest
    • YouTube
Home » Holiday Favorites » Page 13

Holiday Favorites

Vegan Pesto Pasta Meatball Bake ~ Six ingredients are all you need for this simple and comforting, plant-based weeknight dinner!

Pesto Pasta Meatball Bake

Pesto Pasta Meatball Bake ~ Six ingredients are all you need for this simple and comforting weeknight dinner! It's the beginning of the ...

Read More

Cheesy Cauliflower Soup ~ A creamy, flavorful, dairy-free soup loaded with cauliflower and vegan cheddar. Ready to serve in under 30 minutes!

Cheesy Cauliflower Soup

Cheesy Cauliflower Soup ~ A creamy and flavorful soup loaded with cauliflower, carrots, celery, dairy-free cheddar, and simple ...

Read More

Apple Walnut Bars ~ These dairy-free bars are quick and easy to make. A delicious and fragrant fall dessert or afternoon snack!

Apple Walnut Bars

Apple Walnut Bars ~ Apples and walnuts are layered over a buttery crust then sprinkled with cinnamon sugar and baked for a deliciously easy fall ...

Read More

Black-Eyed Pea & Cornbread Salad ~ This Southern-style layered salad is easy to make with plant-based ingredients and great for summertime picnics and potlucks!

Black-Eyed Pea and Cornbread Salad

Black-Eyed Pea and Cornbread Salad is a Southern-style layered dish that's easy to make and great for summertime picnics, potlucks, and ...

Read More

Green Gazpacho is an easy chilled soup that shines with garden-fresh flavors! This soup is light, healthy, & so refreshing on a hot day!

Green Gazpacho

Green Gazpacho is an easy chilled soup that shines with garden-fresh flavors of the season. This soup is light and refreshing on a hot summer ...

Read More

Vegan Tomato Bisque ~ This creamy tomato soup is easy to make with only a handful of ingredients and ready to serve in under 20 minutes!

Vegan Tomato Bisque

Vegan Tomato Bisque ~ Rich and creamy without a drop of dairy! Homemade vegan tomato soup is easy to make with simple ingredients. Ready to ...

Read More

Fresh asparagus spears sauteed with olive oil, butter, garlic, and simple seasonings. Light, fresh, and easy. Ready to serve in just 10-minutes.

Pan Fried Asparagus

Pan Fried Asparagus ~ Fresh asparagus spears sautéed with olive oil, butter, garlic, and simple seasonings. A light, fresh, and easy 10-minute ...

Read More

Italian Stuffed Peppers ~ Colorful bell peppers stuffed with a saucy mixture of rice, spinach, mushrooms, and vegan mozzarella for a delicious twist on the classic! These peppers are easy to make and ready to serve in about an hour.

Italian Stuffed Peppers

 Italian Stuffed Peppers ~  Colorful bell peppers stuffed with a saucy mixture of rice, spinach, mushrooms, and vegan mozzarella for a delicious ...

Read More

Sourdough Stuffing Muffins with Apple and Fresh Herbs - Perfectly portioned stuffing servings. Easy to prepare in advance and cook the day of the big feast!

Sourdough Stuffing Muffins with Apple and Fresh Herbs

Sourdough Stuffing Muffins with Apple and Fresh Herbs ~ Super cute and perfectly portioned, these savory vegan stuffing muffins are a fantastic ...

Read More

Vegan Thanksgiving Wellington - Loaded with savory quinoa, garbanzo beans, and veggies, then wrapped and baked in puff pastry.

Vegan Thanksgiving Wellington

Vegan Thanksgiving Wellington ~  Loaded with savory quinoa, garbanzo beans, and veggies then wrapped and baked in puff pastry, this hearty ...

Read More

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 11
  • Page 12
  • Page 13
  • Page 14
  • Page 15
  • Interim pages omitted …
  • Page 20
  • Go to Next Page »

Primary Sidebar

Welcome!

Hi, I’m Holly! I’m a busy wife and mom. I love cooking for my family and sharing creative and flavorful plant-based recipes.

Here, you will find everything from quick and easy dinners to comfort food classics and holiday favorites.

  • Facebook
  • Instagram
  • Pinterest

Recent Posts

  • Herb Roasted Vegetables
  • Spaghetti Salad
  • Garlic Butter Potatoes and Spinach
  • Lemon Herb Couscous

Footer

Copyright © 2025 Rise and Shine Media, LLC. All rights reserved. Privacy Policy .Terms of Service .

This Wife Cooks™Logo Header Menu
  • About
    • Contact
    • Work With Me
  • Holiday
  • Collections
    • Appetizers
    • Breakfast & Brunch
    • Dessert
    • Lunch & Dinner
    • Side Dishes
  • Popular

Rate This Recipe

Your vote:




A rating is required
A name is required
An email is required