Plant-Based Deliciousness
Lightly crispy on the outside and tender on the inside, these crowd-pleasing sausage and cheddar stuffing balls are the perfect addition to your Thanksgiving or Christmas appetizer spread. You might even want to make a double batch and freeze some to have on hand for…
Pumpkin pie – the iconic, quintessential pie of Thanksgiving. Rich, creamy, and loaded with cinnamon, nutmeg, ginger, and cloves; the classic spices of the season, this easy and comforting pie continues to be a family favorite year after year. This post probably should have been…
Vegan evaporated milk is super easy to make and perfect for all those holiday baking recipes, especially the always popular pumpkin pie. The pumpkin pie recipe from the back of the Libby’s pumpkin can (plus a little extra spice) has been a Thanksgiving tradition in…
This recipe yields the equivalent of one 10.75-ounce can of condensed cream of mushroom soup and it’s ready to go in about 10 minutes! This is a concentrated soup can be used in an equal amount with any recipe that calls for condensed cream of mushroom…
This is one of those recipes that has worked its way up into the ranks of those worthy of holidays, potlucks, and parties. I first served this vegan version of the classic spinach and artichoke appetizer last year as part of our Thanksgiving snack spread…
Traditional mushroom appetizers stuffed with the ultimate comfort food – mashed potatoes! These savory bites of garlicky spinach homestyle mashed potatoes topped with buttery Panko breadcrumbs make for an easy yet elegant appetizer. The filling can easily be made and stored in the fridge up to…
The gorgeous pop of color and irresistible flavor combination make these potatoes perfect for the holiday table! The sweet potatoes of my childhood Thanksgivings were of the traditional Southern-style casserole variety which meant loads of sugar, butter, and, of course, marshmallows. I’m not knocking it…
Thanksgiving Week is upon us, friends! Are you ready? For me, the cooking begins on the Tuesday before and the first order of business is always the cranberry sauce. I put on my holiday apron, turn on my favorite Christmas music station, and get the…
Thanksgiving is easily my favorite holiday! I love all the planning and prep, decorating and buildup to a day of food and festivities with the family, especially since it’s so rare to have older kids all home at the same time. I first served made…
This easy to make chili packs a hearty and spicy punch that is sure to warm you up on a cool night! The name “Campfire Chili” actually came about because my original plan was to serve it for dinner while we were camping recently but……